Whitman's Sampler Assorted Chocolates, 30 Count, 12 Oz

Processing Score

28.1Ultra-Processed

02.55.08.010+

Nutrition Score

2.5/10Poor

The processing score reflects 83 ingredients, including artificial colors, high-fructose corn syrup, artificial flavoring, plus 4 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

00076740070122

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Nutrition Facts

Serving size35 g

Amount per serving

Calories

160

% Daily Value*

Total Fat 9g

12%

Saturated Fat 5g

25%

Trans Fat 0g

Cholesterol <5mg

Sodium 40mg

Total Carbohydrate 20g

Dietary Fiber 1g

Total Sugars 16g

Includes 15g Added Sugars

30%

Protein 2g

Vitamin D 0mcg

Calcium 40mg

Iron 1mg

Potassium 120mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

62 listed · 22 flagged for review

MILK CHOCOLATE {SUGAR, WHOLE MILK, COCOA BUTTER, CHOCOLATE, SOY LECITHIN -, VANILLIN (ARTIFICIAL FLAVOR)}, DARK CHOCOLATE {SUGAR, CHOCOLATE PROCESSED WITH ALKALI, MILK FAT, SOY LECITHIN, CORN SYRUP, SUGAR, CONDENSED MILK, BROWN SUGAR, ALMONDS, BUTTER, CREAM, CASHEWS, PEANUTS, CHERRIES {CHERRIES, HIGH FRUCTOSE CORN SYRUP, WATER, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE, RED 40, NATURAL FLAVOR, SULFUR DIOXIDE (PRESERVES COLOR)}, PALM KERNEL OIL, COCONUT WITH SODIUM METABISULFITE (PRESERVES WHITENESS), PECANS, WALNUTS, MOLASSES, INVERT SUGAR, WHITE CHOCOLATE {SUGAR, SALT}, SORBITOL, SALT, DRIED EGG WHITES, GUM ARABIC, TAPIOCA STARCH, HONEY, RAISINS (RAISINS, SUNFLOWER OIL), APRICOTS WITH SULFUR DIOXIDE (PRESERVES COLOR), SPICE, COCOA POWDER, EDIBLE SHELLAC, INVERTASE (ENZYME), MONO AND DIGLYCERIDES WITH CITRIC ACID, SOYBEAN OIL, MIXED TOCOPHEROLS, COLORS (YELLOW 5 & 6, RED 40, BLUE 1 & 2), MAPLE SUGAR, CARAMEL COLOR, CARMINE COLOR, MALTODEXTRIN, SODIUM HYDROXIDE, STRAWBERRIES, ORANGE PEEL (ORANGE PEEL, WATER, CITRIC ACID), NONFAT MILK SOLIDS, LEMON PEEL, RASPBERRIES, APPLES.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Whitman's Sampler Assorted Chocolates, 30 Count, 12 Oz scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Artificial Flavors (Vanillin (Artificial Flavor)}): Synthetic flavors indicate industrial food production.
Corn-Based Sweeteners (Corn Syrup, High Fructose Corn Syrup): HFCS is a hallmark of ultra-processed foods.
Chemical Preservatives (Sodium Benzoate And Potassium Sorbate): Synthetic preservatives are UPF indicators.
Artificial Colors (Red 40): Synthetic colors are definitive UPF markers.
Processed Fruit Products (Chocolate, Chocolate Processed With Alkali, Cocoa Powder): Concentrates and extracts indicate significant processing.

Within Chocolate, this product is more processed than about 67% of the 9,618 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Whitman's Sampler Assorted Chocolates, 30 Count, 12 Oz's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

EmulsifiersUPF marker

In this product: Soy Lecithin -, Soy Lecithin.

Industrial emulsifiers indicate UPF.

Natural FlavorsUPF marker

In this product: Natural Flavor.

Despite being natural, these are highly processed extracts.

Sugar AlcoholsUPF marker

In this product: Sorbitol.

Modified sweeteners common in diet UPF products.

Stabilizers & GumsUPF marker

In this product: Gum Arabic.

Industrial stabilizers common in UPF.

Other AdditivesUPF marker

In this product: Edible Shellac, Sodium Hydroxide.

Miscellaneous additives generally indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Milk Chocolate {Sugar, Dark Chocolate {Sugar, Sugar, Brown Sugar, and 6 more.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid, Mono And Diglycerides With Citric Acid.

Common in both traditional and industrial foods.

Natural ColorsProcessing indicator

In this product: Sulfur Dioxide (Preserves Color)}, Colors (Yellow 5 & 6, Red 40, Blue 1 & 2), Caramel Color, Carmine Color.

Natural sources but still indicate processing.

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