Sugar Free Sampler Cookie
The processing score reflects 43 ingredients, including artificial colors, artificial sweeteners, hydrogenated oil, plus 6 more we flag. The nutrition score reflects high saturated fat and total fat.
Nutrition Highlights
Nutrient Alerts
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
32 listed · 16 flagged for reviewENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM & SOYBEAN OILS, SORBITOL, POLYDEXTROSE, NATURAL COCOA, COCOA PROCESSED WITH ALKALI, EGG WHITES, COCONUT, NATURAL & ARTIFICIAL FLAVORS (CONTAINS MILK), ASPARTAME (NUTRASWEET BRAND SWEETENER), MONO & DIGLYCERIDES, BETA CAROTENE AS COLOR, VITAMIN A PALMITATE, YELLOW 5, YELLOW 6, RED 3, RED 40, BLUE 1. SUGAR FREE COATING INGREDIENTS: MALTITOL, PARTIALLY HYDROGENATED PALM KERNEL AND PALM OILS (WITH GLYCERYL LACTO ESTERS), COCOA, MILK FAT, SOY LECITHIN (ADDED AS AN EMULSIFIER), VANILLA EXTRACT. JELLY INGREDIENTS: WATER, RASPBERRIES*, GLYCERINE, MODIFIED STARCH, AGAR, SODIUM SACCHARIN, NATURAL & ARTIFICIAL RASPBERRY FLAVOR, CITRIC ACID, BLUE 1, POTASSIUM SORBATE & SODIUM BENZOATE (USED AS PRESERVATIVES).
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Sugar Free Sampler Cookie scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Artificial Flavors (Natural & Artificial Flavors (Contains Milk)): Synthetic flavors indicate industrial food production.
- Artificial Sweeteners (Aspartame (Nutrasweet Brand Sweetener), Sodium Saccharin): Synthetic sweeteners are definitive UPF markers.
- Artificial Colors (Yellow 5, Yellow 6, Red 3, +2 more): Synthetic colors are definitive UPF markers.
- Modified Fats (Partially Hydrogenated Palm Kernel And Palm Oils (With Glyceryl Lacto Esters)): Hydrogenation and modification are UPF markers.
- Modified Starches (Modified Starch): Chemical modification is a hallmark of UPF.
Within Cookies & Crackers, this product is more processed than about 51% of the 18,630 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Sugar Free Sampler Cookie's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Chemical PreservativesStrong UPF marker
In this product: Potassium Sorbate & Sodium Benzoate (Used As Preservatives).
Synthetic preservatives are UPF indicators.
- Sugar AlcoholsUPF marker
In this product: Sorbitol, Blue 1. Sugar Free Coating Ingredients: Maltitol.
Modified sweeteners common in diet UPF products.
- Processed Fruit ProductsUPF marker
In this product: Natural Cocoa, Cocoa Processed With Alkali, Cocoa.
Concentrates and extracts indicate significant processing.
- EmulsifiersUPF marker
In this product: Mono & Diglycerides, Soy Lecithin (Added As An Emulsifier), Glycerine.
Industrial emulsifiers indicate UPF.
- Natural FlavorsUPF marker
In this product: Vanilla Extract. Jelly Ingredients: Water.
Despite being natural, these are highly processed extracts.
- Stabilizers & GumsUPF marker
In this product: Agar.
Industrial stabilizers common in UPF.
- Vegetable OilsProcessing indicator
In this product: Palm & Soybean Oils.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Sugars & Natural SweetenersProcessing indicator
In this product: Polydextrose.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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