Chicken Pie, Bacon & Cheddar Crust

Processing Score

21.2Ultra-Processed

02.55.08.010+

Nutrition Score

3.5/10Fair

The processing score reflects 71 ingredients, including hydrogenated oil, artificial flavoring, MSG, plus 4 more we flag. No nutrient exceeds our high thresholds.

Data Updated

Oct 18, 2026

UPC

078185033007

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Nutrition Facts

Serving size227 g

Amount per serving

Calories

420

% Daily Value*

Total Fat 23g

29%

Saturated Fat 11g

55%

Trans Fat 0g

Cholesterol 30mg

10%

Sodium 760mg

33%

Total Carbohydrate 42g

15%

Dietary Fiber 2g

Total Sugars 3g

Protein 11g

Calcium 40mg

Iron 0.7mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

9 listed · 1 flagged for review

CHICKEN BROTH, WHEAT FLOUR, WHITE CHICKEN MEAT (CHICKEN BREAST MEAT, WATER, MODIFIED FOOD STARCH, SALT AND SODIUM PHOSPHATE), VEGETABLE OIL (PALM AND/OR SOYBEAN OILS), CARROTS, GREEN BEANS, WATER, CORN, CHEDDAR CHEESE FLAVOR (WHEY, PARTIALLY HYDROGENATED SOYBEAN OIL, WHEY PROTEIN CONCENTRATE, MALTODEXTRIN, CHEESE [CHEDDAR AND SEMISOFT (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, LESS THAN 2% MONOSODIUM GLUTAMATE, SODIUM PHOSPHATE, LACTIC ACID, CITRIC ACID, BUTTER, AUTOLYZED YEAST EXTRACT, SPICE, ARTIFICIAL FLAVOR, TRICALCIUM PHOSPHATE), MODIFIED FOOD STARCH, BACON BITS (WATER, SALT, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY CONTAIN SUGAR, BROWN SUGAR, POTASSIUM CHLORIDE), CHICKEN FAT, BUTTER, MARGARINE (LIQUID SOYBEAN OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, LECITHIN, MONO & DIGLYCERIDES, SODIUM BENZOATE ADDED AS A PRESERVATIVE), NATURAL BACON FLAVOR (MALTODEXTRIN, RENDERED BACON FAT AND BACON BITS, [CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE, NATURAL SMOKE FLAVOR], PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, SILICON DIOXIDE, NATURAL FLAVOR [CONTAINS NATURAL SMOKE FLAVOR]), SALT, SUGAR, SWEET DRY WHEY, MONOSODIUM GLUTAMATE, FLAVORINGS, SODIUM PROPIONATE, HYDROLYZED SOY PROTEIN, MALTODEXTRIN, NONFAT DRY MILK, AUTOLYZED YEAST, DRIED WHOLE EGGS, SPICES, DEHYDRATED CHICKEN BROTH, SOY LECITHIN, SOLUBLE TURMERIC, DEHYDRATED CHICKEN MEAT.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Chicken Pie, Bacon & Cheddar Crust's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Industrial EnzymesUPF marker

In this product: Cheddar Cheese Flavor (Whey, Partially Hydrogenated Soybean Oil, Whey Protein Concentrate, Maltodextrin, Cheese [Cheddar And Semisoft (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Salt, Less Than 2% Monosodium Glutamate, Sodium Phosphate, Lactic Acid, Citric Acid, Butter, Autolyzed Yeast Extract, Spice, Artificial Flavor, Tricalcium Phosphate), Modified Food Starch, Bacon Bits (Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, May Contain Sugar, Brown Sugar, Potassium Chloride), Chicken Fat, Butter, Margarine (Liquid Soybean Oil, Partially Hydrogenated Soybean Oil, Water, Salt, Lecithin, Mono & Diglycerides, Sodium Benzoate Added As A Preservative), Natural Bacon Flavor (Maltodextrin, Rendered Bacon Fat And Bacon Bits, [Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite, Natural Smoke Flavor], Partially Hydrogenated Soybean Oil, Salt, Silicon Dioxide, Natural Flavor [Contains Natural Smoke Flavor]), Salt, Sugar, Sweet Dry Whey, Monosodium Glutamate, Flavorings, Sodium Propionate, Hydrolyzed Soy Protein, Maltodextrin, Nonfat Dry Milk, Autolyzed Yeast, Dried Whole Eggs, Spices, Dehydrated Chicken Broth, Soy Lecithin, Soluble Turmeric, Dehydrated Chicken Meat.

Industrial enzyme use indicates significant processing.

Vegetable OilsProcessing indicator

In this product: Vegetable Oil (Palm And/Or Soybean Oils).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

This product is part of our wider analysis. It features in our Colby Jack vs Cheddar Cheese, American Cheese vs Cheddar, and Bacon vs Sausage comparisons.

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