Milk & Dark Assorted Fine Chocolates
The processing score reflects 91 ingredients, including artificial colors, hydrogenated oil, high-fructose corn syrup, plus 5 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.
Nutrition Highlights
Nutrient Alerts
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
61 listed · 23 flagged for reviewMILK CHOCOLATE {SUGAR, WHOLE MILK, COCOA BUTTER, CHOCOLATE, SOY LECITHIN, VANILLIN (ARTIFICIAL FLAVOR)}, SUGAR, DARK CHOCOLATE {SUGAR, CHOCOLATE PROCESSED WITH ALKALI, MILK FAT, CORN SYRUP, CONDENSED MILK, CREAM, INVERT SUGAR, COCONUT WITH SODIUM METABISULFITE (PRESERVES WHITENESS), BROWN SUGAR, PALM KERNEL OIL, WALNUTS, CHERRIES {CHERRIES, HIGH FRUCTOSE CORN SYRUP, WATER, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE, SULFUR DIOXIDE (PRESERVES COLOR), NATURAL FLAVOR, RED 40}, PECANS, ALMONDS, PEANUT BUTTER (DRY ROASTED PEANUTS, HYDROGENATED COTTONSEED/RAPESEED OIL, SOY OIL, SALT), MOLASSES, CHOCOLATE SPRINKLES {SUGAR, UNSWEETENED CHOCOLATE, COCOA PROCESSED WITH POTASSIUM CARBONATE, EDIBLE SHELLAC, SALT, BUTTER, COCOA POWDER, WHITE CHOCOLATE {SUGAR, RASPBERRIES, SORBITOL, DRIED EGG WHITES, RAISINS (RAISINS, SUNFLOWER OIL), APRICOTS WITH SULFUR DIOXIDE (PRESERVES COLOR), ORANGE PEEL (ORANGE PEEL, WATER, CITRIC ACID), HONEY, STRAWBERRIES, INVERTASE (ENZYME), SPICE, MAPLE SUGAR, TAPIOCA STARCH, COLORS (RED 40, BLUE 1 & 2, YELLOW 5 & 6), CARAMEL COLOR, SOYBEAN OIL, MIXED TOCOPHEROLS, CARMINE COLOR, MALTODEXTRIN, SODIUM HYDROXIDE, MONO AND DIGLYCERIDES WITH CITRIC ACID, LEMON PEEL, APPLES, WHOLE MILK AND NONFAT MILK SOLIDS.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Milk & Dark Assorted Fine Chocolates scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Artificial Flavors (Vanillin (Artificial Flavor)}): Synthetic flavors indicate industrial food production.
- Corn-Based Sweeteners (Corn Syrup, High Fructose Corn Syrup): HFCS is a hallmark of ultra-processed foods.
- Chemical Preservatives (Sodium Benzoate And Potassium Sorbate): Synthetic preservatives are UPF indicators.
- Artificial Colors (Red 40}): Synthetic colors are definitive UPF markers.
- Processed Fruit Products (Chocolate, Chocolate Processed With Alkali, Unsweetened Chocolate, +1 more): Concentrates and extracts indicate significant processing.
Within Chocolate, this product is more processed than about 67% of the 9,618 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Milk & Dark Assorted Fine Chocolates' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- EmulsifiersUPF marker
In this product: Soy Lecithin.
Industrial emulsifiers indicate UPF.
- Natural FlavorsUPF marker
In this product: Natural Flavor.
Despite being natural, these are highly processed extracts.
- Other AdditivesUPF marker
In this product: Edible Shellac, Sodium Hydroxide.
Miscellaneous additives generally indicate processing.
- Sugar AlcoholsUPF marker
In this product: Sorbitol.
Modified sweeteners common in diet UPF products.
- Sugars & Natural SweetenersProcessing indicator
In this product: Milk Chocolate {Sugar, Sugar, Dark Chocolate {Sugar, Invert Sugar, and 7 more.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Vegetable OilsProcessing indicator
In this product: Palm Kernel Oil, Soybean Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Food AcidsProcessing indicator
In this product: Citric Acid, Mono And Diglycerides With Citric Acid.
Common in both traditional and industrial foods.
- Natural ColorsProcessing indicator
In this product: Sulfur Dioxide (Preserves Color), Colors (Red 40, Blue 1 & 2, Yellow 5 & 6), Caramel Color, Carmine Color.
Natural sources but still indicate processing.
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Less Processed Alternatives
Same category, with lower Processing Scores.

100% Cacao Midnight Coconut Chocolate Bar, Coconut
Evolved
Less processed (Minimally Processed), higher nutrition score
100% Organic Cacao Nibs
Bright Earth
Less processed (Minimally Processed), higher nutrition score
100% Peru Organic Dark Chocolate
Less processed (Minimally Processed), higher nutrition score
100% Peru Organic Dark Chocolate Bar, 100% Peru Dark
Less processed (Minimally Processed), higher nutrition score
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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