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Milk Chocolate Assortment

Processing Score
27.8Ultra-Processed
Nutrition Score
2.5/10Poor

The processing score reflects 80 ingredients, including artificial colors, high-fructose corn syrup, artificial flavoring, plus 4 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
077260066817
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Nutrition Facts
Serving size34 g
Amount per serving
Calories
160
% Daily Value*
Total Fat 9g
12%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 50mg
2%
Total Carbohydrate 20g
7%
Dietary Fiber 1g
4%
Total Sugars 16g
Includes 14g Added Sugars
28%
Protein 2g
Vitamin D 0mcg
0%
Calcium 50mg
4%
Iron 1mg
6%
Potassium 90mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

59 listed · 22 flagged for review

MILK CHOCOLATE {SUGAR, WHOLE MILK, COCOA BUTTER, CHOCOLATE, SOY LECITHIN, VANILLIN (ARTIFICIAL FLAVOR)}, CORN SYRUP, CONDENSED MILK, SUGAR, CREAM, BUTTER, PECANS, BROWN SUGAR, PALM KERNEL OIL, PEANUTS, ALMONDS, CHERRIES {CHERRIES, HIGH FRUCTOSE CORN SYRUP, WATER, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE, RED 40, NATURAL FLAVOR, SULFUR DIOXIDE (PRESERVES COLOR)}, INVERT SUGAR, DARK CHOCOLATE {SUGAR, CHOCOLATE PROCESSED WITH ALKALI, MILK FAT, COCONUT WITH SODIUM METABISULFITE (PRESERVES WHITENESS), SALT, RAISINS (RAISINS, SUNFLOWER OIL), APRICOTS WITH SULFUR DIOXIDE (PRESERVES COLOR), GUM ARABIC, TAPIOCA STARCH, WALNUTS, COCOA POWDER, SPICE, MONO AND DIGLYCERIDES WITH CITRIC ACID, EDIBLE SHELLAC, SOYBEAN OIL, MIXED TOCOPHEROLS, HONEY, SORBITOL, DRIED EGG WHITES, INVERTASE (ENZYME), MAPLE SUGAR, CARAMEL COLOR, COLORS (YELLOW 5 & 6, RED 40, BLUE 1), ORANGE PEEL (ORANGE PEEL, WATER, CITRIC ACID), CARMINE COLOR, MALTODEXTRIN, SODIUM HYDROXIDE, RASPBERRIES, STRAWBERRIES, LEMON PEEL, APPLES, WHITE CHOCOLATE {SUGAR, SALT}, WHOLE MILK AND NONFAT MILK SOLIDS.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Milk Chocolate Assortment scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Artificial Flavors (Vanillin (Artificial Flavor)}): Synthetic flavors indicate industrial food production.
  • Corn-Based Sweeteners (Corn Syrup, High Fructose Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Chemical Preservatives (Sodium Benzoate And Potassium Sorbate): Synthetic preservatives are UPF indicators.
  • Artificial Colors (Red 40): Synthetic colors are definitive UPF markers.
  • Processed Fruit Products (Chocolate, Chocolate Processed With Alkali, Cocoa Powder): Concentrates and extracts indicate significant processing.

Within Chocolate, this product is more processed than about 67% of the 9,618 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Milk Chocolate Assortment's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

EmulsifiersUPF marker

In this product: Soy Lecithin.

Industrial emulsifiers indicate UPF.

Natural FlavorsUPF marker

In this product: Natural Flavor.

Despite being natural, these are highly processed extracts.

Stabilizers & GumsUPF marker

In this product: Gum Arabic.

Industrial stabilizers common in UPF.

Other AdditivesUPF marker

In this product: Edible Shellac, Sodium Hydroxide.

Miscellaneous additives generally indicate processing.

Sugar AlcoholsUPF marker

In this product: Sorbitol.

Modified sweeteners common in diet UPF products.

Sugars & Natural SweetenersProcessing indicator

In this product: Milk Chocolate {Sugar, Sugar, Brown Sugar, Invert Sugar, and 5 more.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Palm Kernel Oil, Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid, Mono And Diglycerides With Citric Acid.

Common in both traditional and industrial foods.

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