Cheddar Bacon Flavored Almonds, Cheddar Bacon
The processing score reflects 31 ingredients, including natural flavoring. The nutrition score reflects high saturated fat and total fat.
Nutrition Highlights
Nutrient Alerts
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
25 listed · 5 flagged for reviewALMONDS, SOLUBLE CORN FIBER (NO-GMO). CONTAINS LESS THAN 2% OF THE FOLLOWING: GARLIC POWDER, ONION POWDER, DEHYDRATED BUTTER (CREAM, SALT), ERYTHRITOL, AUTOLYZED YEAST EXTRACT, HIGH OLEIC SUNFLOWER OIL, WHEY POWDER (MILK), NONFAT DRY MILK, ANHYDROUS MILKFAT, SALT, NATURAL FLAVOR, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), BUTTERMILK POWDER, ANNATTO, LIPOLYZED BUTTERFAT, CITRIC ACID, SMOKE FLAVORING, PAPRIKA OLEORESIN, PALM OIL, TORULA YEAST, GARLIC JUICE, ONION JUICE CONCENTRATE, TURMERIC, STEVIOL GLYCOSIDES (STEVIA).
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Highly Processed?
In our analysis, Cheddar Bacon Flavored Almonds, Cheddar Bacon scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Sugar Alcohols (Erythritol): Modified sweeteners common in diet UPF products.
- Natural Flavors (Natural Flavor, Smoke Flavoring): Despite being natural, these are highly processed extracts.
- Processed Fruit Products (Onion Juice Concentrate): Concentrates and extracts indicate significant processing.
Within Nuts & Seeds, this product is more processed than about 66% of the 20,883 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Cheddar Bacon Flavored Almonds, Cheddar Bacon's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Industrial FermentationProcessing indicator
In this product: Autolyzed Yeast Extract, Torula Yeast.
Industrial fermentation for additive production.
- Vegetable OilsProcessing indicator
In this product: High Oleic Sunflower Oil, Palm Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Natural ColorsProcessing indicator
In this product: Annatto.
Natural sources but still indicate processing.
- Food AcidsProcessing indicator
In this product: Citric Acid.
Common in both traditional and industrial foods.
- Sugars & Natural SweetenersProcessing indicator
In this product: Steviol Glycosides (Stevia).
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
This product is part of our wider analysis. It features in our Colby Jack vs Cheddar Cheese, American Cheese vs Cheddar, and Bacon vs Sausage comparisons.
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Less Processed Alternatives
Same category, with lower Processing Scores.

100 Calorie Shots Oven Baked Cashews, Oven Baked
Less processed (Minimally Processed), higher nutrition score
100% Raw Almonds
Less processed (Minimally Processed), higher nutrition score
365 Everyday Value, Almonds
Less processed (Minimally Processed), higher nutrition score
365 Everyday Value, Chopped Pecans
Less processed (Minimally Processed), higher nutrition score
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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