Assorted Fine Chocolates
Processing Score
24.6Ultra-Processed
02.55.08.010+
Nutrition Score
2/10Poor
The processing score reflects 58 ingredients, including artificial colors, hydrogenated oil, artificial flavoring, plus 3 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.
Nutrient Alerts
High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
076740071259
We may earn a commission from Amazon purchases.
Nutrition Facts
Serving size43 g
Amount per serving
Calories
200
% Daily Value*
Total Fat 10g
13%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 60mg
3%
Total Carbohydrate 27g
10%
Dietary Fiber 1g
4%
Total Sugars 21g
Protein 2g
Calcium 40mg
3%
Iron 0.7mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
41 listed · 15 flagged for reviewCONSIST OF CHOCOLATE {SUGAR, CHOCOLATE, CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, WHOLE MILK, MILK FAT, SOY LECITHIN, VANILLIN (AN ARTIFICIAL FLAVOR)}, CORN SYRUP, SUGAR, BROWN SUGAR, COCONUT WITH SODIUM METABISULFITE (TO PROMOTE COLOR RETENTION), CONDENSED MILK, DAIRY CREAM, NONFAT MILK SOLIDS, PARTIALLY HYDROGENATED PALM KERNEL OIL, MOLASSES, NUTS (CASHEWS, ALMONDS, WALNUTS, PECANS), CHERRIES {CHERRIES, WATER, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE, SULFUR DIOXIDE (TO PROMOTE COLOR RETENTION), RED 40}, BUTTER, INVERT SUGAR, SORBITOL, SALT, WHITE CHOCOLATE {SUGAR, SALT}, RAISINS, COCOA POWDER, APRICOTS WITH SULFUR DIOXIDE (TO PROMOTE COLOR RETENTION), HONEY, EGG ALBUMEN, TAPIOCA FLOUR, SPICE, TOCOPHEROLS (A NATURAL ANTIOXIDANT), MONO AND DIGLYCERIDES WITH CITRIC ACID (TO HELP PROTECT FLAVOR), COLORS (YELLOW 5 & #6, RED 40, BLUE 1), INVERTASE (AN ENZYME).
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Assorted Fine Chocolates scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Artificial Flavors (Vanillin (An Artificial Flavor)}): Synthetic flavors indicate industrial food production.
- Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
- Modified Fats (Partially Hydrogenated Palm Kernel Oil): Hydrogenation and modification are UPF markers.
- Chemical Preservatives (Sodium Benzoate And Potassium Sorbate): Synthetic preservatives are UPF indicators.
- Artificial Colors (Red 40}): Synthetic colors are definitive UPF markers.
Within Chocolate, this product is more processed than about 67% of the 9,618 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Assorted Fine Chocolates' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Processed Fruit ProductsUPF marker
In this product: Chocolate, Chocolate Processed With Alkali, Cocoa Powder.
Concentrates and extracts indicate significant processing.
- EmulsifiersUPF marker
In this product: Soy Lecithin.
Industrial emulsifiers indicate UPF.
- Sugar AlcoholsUPF marker
In this product: Sorbitol.
Modified sweeteners common in diet UPF products.
- Sugars & Natural SweetenersProcessing indicator
In this product: Consist Of Chocolate {Sugar, Sugar, Brown Sugar, Molasses, and 3 more.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Food AcidsProcessing indicator
In this product: Citric Acid, Mono And Diglycerides With Citric Acid (To Help Protect Flavor).
Common in both traditional and industrial foods.
- Natural ColorsProcessing indicator
In this product: Sulfur Dioxide (To Promote Color Retention), Colors (Yellow 5 & #6, Red 40, Blue 1).
Natural sources but still indicate processing.
- Salt & SodiumProcessing indicator
In this product: Salt, Salt}.
Basic preservative, but high amounts indicate processing.
Ketzal for iPhone
Avoiding Milk, Eggs Or Soy?
This product lists milk, eggs, soy and more in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.
Get Ketzal
Less Processed Alternatives
Same category, with lower Processing Scores.
100% Cacao Midnight Coconut Chocolate Bar, Coconut
Evolved
1.08.0
Less processed (Minimally Processed), higher nutrition score
100% Organic Cacao Nibs
Bright Earth
1.05.0
Less processed (Minimally Processed), higher nutrition score
100% Peru Organic Dark Chocolate
1.08.0
Less processed (Minimally Processed), higher nutrition score
100% Peru Organic Dark Chocolate Bar, 100% Peru Dark
1.08.0
Less processed (Minimally Processed), higher nutrition score
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
Something wrong on this page? Let me know. If it's a product, you can also submit photos of its label using our mobile app, Ketzal.