Assorted Caramels in Milk & Dark Chocolate

Processing Score

27.5Ultra-Processed

02.55.08.010+

Nutrition Score

2.5/10Poor

The processing score reflects 77 ingredients, including artificial colors, high-fructose corn syrup, artificial flavoring, plus 4 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat

Assorted Caramels in Milk & Dark Chocolate

Data Updated

Oct 18, 2026

UPC

077260041371

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Nutrition Facts

Serving size37 g

Amount per serving

Calories

160

% Daily Value*

Total Fat 7g

Saturated Fat 5g

25%

Trans Fat 0g

Cholesterol 5mg

Sodium 45mg

Total Carbohydrate 23g

Dietary Fiber 1g

Total Sugars 17g

Includes 16g Added Sugars

32%

Protein 2g

Vitamin D 0mcg

Calcium 40mg

Iron 1mg

Potassium 100mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

58 listed · 23 flagged for review

CORN SYRUP, MILK CHOCOLATE {SUGAR, WHOLE MILK, COCOA BUTTER, CHOCOLATE, SOY LECITHIN, VANILLIN (ARTIFICIAL FLAVOR)}, DARK CHOCOLATE {SUGAR, CHOCOLATE PROCESSED WITH ALKALI, MILK FAT, CONDENSED MILK, CREAM, BROWN SUGAR, SUGAR, PALM KERNEL OIL, PEANUTS, CHERRIES {CHERRIES, HIGH FRUCTOSE CORN SYRUP, WATER, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE, NATURAL FLAVOR, RED 40, SULFUR DIOXIDE (PRESERVES COLOR)}, COCONUT WITH SODIUM METABISULFITE (PRESERVES WHITENESS), ALMONDS, SALT, RAISINS (RAISINS, SUNFLOWER OIL), APRICOTS WITH SULFUR DIOXIDE (PRESERVES COLOR), PECANS, WALNUTS, COCOA POWDER, SPICE, HONEY, INVERT SUGAR, POTASSIUM SORBATE AND SODIUM BENZOATE, SORBITOL, DRIED EGG WHITES, INVERTASE (ENZYME), MAPLE SUGAR, CARAMEL COLOR, COLORS (RED 40, BLUE 1, YELLOW 5 & 6), ORANGE PEEL (ORANGE PEEL, WATER AND CITRIC ACID), CARMINE COLOR, MALTODEXTRIN, SODIUM HYDROXIDE, RASPBERRIES, STRAWBERRIES, MONO AND DIGLYCERIDES WITH CITRIC ACID, SOYBEAN OIL, MIXED TOCOPHEROLS, BUTTER, TAPIOCA STARCH, LEMON PEEL, APPLES, WHITE CHOCOLATE {SUGAR, SALT}, WHOLE MILK AND NONFAT MILK SOLIDS.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Assorted Caramels in Milk & Dark Chocolate scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Corn-Based Sweeteners (Corn Syrup, High Fructose Corn Syrup): HFCS is a hallmark of ultra-processed foods.
Artificial Flavors (Vanillin (Artificial Flavor)}): Synthetic flavors indicate industrial food production.
Chemical Preservatives (Sodium Benzoate And Potassium Sorbate, Potassium Sorbate And Sodium Benzoate): Synthetic preservatives are UPF indicators.
Artificial Colors (Red 40): Synthetic colors are definitive UPF markers.
Processed Fruit Products (Chocolate, Chocolate Processed With Alkali, Cocoa Powder): Concentrates and extracts indicate significant processing.

Within Chocolate, this product is more processed than about 67% of the 9,618 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Assorted Caramels in Milk & Dark Chocolate's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

EmulsifiersUPF marker

In this product: Soy Lecithin.

Industrial emulsifiers indicate UPF.

Natural FlavorsUPF marker

In this product: Natural Flavor.

Despite being natural, these are highly processed extracts.

Sugar AlcoholsUPF marker

In this product: Sorbitol.

Modified sweeteners common in diet UPF products.

Other AdditivesUPF marker

In this product: Sodium Hydroxide.

Miscellaneous additives generally indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Milk Chocolate {Sugar, Dark Chocolate {Sugar, Brown Sugar, Sugar, and 5 more.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Palm Kernel Oil, Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid, Mono And Diglycerides With Citric Acid.

Common in both traditional and industrial foods.

Natural ColorsProcessing indicator

In this product: Sulfur Dioxide (Preserves Color)}, Caramel Color, Colors (Red 40, Blue 1, Yellow 5 & 6), Carmine Color.

Natural sources but still indicate processing.

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