Cherry Limeade Sugar Free Mints, Cherry Limeade
The processing score reflects 14 ingredients, including artificial colors, artificial sweeteners, hydrogenated oil, plus 2 more we flag.
Nutrition Highlights

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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
11 listed · 5 flagged for reviewSORBITOL, MALTODEXTRIN, CITRIC ACID, OF: MALIC ACID, HYDROGENATED VEGETABLE OIL (SOYBEAN OIL, COTTONSEED OIL, &/OR PALM OIL), ASPARTAME*, GUM ACACIA, MAGNESIUM STEARATE, NATURAL & ARTIFICIAL FLAVOR, MANNITOL, RED 40, YELLOW 5, BLUE 1.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Cherry Limeade Sugar Free Mints, Cherry Limeade scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Modified Fats (Hydrogenated Vegetable Oil (Soybean Oil, Cottonseed Oil, &/Or Palm Oil)): Hydrogenation and modification are UPF markers.
- Artificial Sweeteners (Aspartame*): Synthetic sweeteners are definitive UPF markers.
- Artificial Flavors (Natural & Artificial Flavor): Synthetic flavors indicate industrial food production.
- Artificial Colors (Red 40, Yellow 5, Blue 1): Synthetic colors are definitive UPF markers.
- Sugar Alcohols (Sorbitol, Mannitol): Modified sweeteners common in diet UPF products.
Within Gum & Mints, this product is more processed than about 23% of the 1,470 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Cherry Limeade Sugar Free Mints, Cherry Limeade's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Stabilizers & GumsUPF marker
In this product: Gum Acacia.
Industrial stabilizers common in UPF.
- Sugars & Natural SweetenersProcessing indicator
In this product: Maltodextrin.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Food AcidsProcessing indicator
In this product: Citric Acid, Of: Malic Acid.
Common in both traditional and industrial foods.
- Anti-Caking AgentsProcessing indicator
In this product: Magnesium Stearate.
Common in powdered processed foods.
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Less Processed Alternatives
Same category, with lower Processing Scores.

Peppermint + Matcha Mints, Peppermint + Matcha
Simply Gum
Less processed (Minimally Processed)

Spry, Dental Defense System, Chewing Gum, Green Tea
Less processed (Minimally Processed)

Cinnamon Mints, Cinnamon
Less processed (Minimally Processed)
Ginger Mint Candy, Ginger Mint
El Gustaz
Less processed (Minimally Processed)
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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