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Processing Score
10.0Ultra-Processed
Nutrition Score
3.5/10Fair

The processing score reflects 30 ingredients, including artificial flavoring, preservatives and emulsifiers or gums. The nutrition score reflects high sugar and saturated fat.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Nutrient Alerts

High SugarHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
811229031184
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Nutrition Facts
Serving size30 g
Amount per serving
Calories
130
% Daily Value*
Total Fat 4g
5%
Saturated Fat 2.5g
13%
Trans Fat N/A
Cholesterol 10mg
3%
Sodium 25mg
1%
Total Carbohydrate 22g
8%
Dietary Fiber 1g
4%
Total Sugars 12g
Includes 12g Added Sugars
24%
Protein 2g
Calcium 10mg
1%
Potassium 40mg
1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

25 listed · 13 flagged for review

COOKIE WHEAT FLOUR BUTTER (MILK), SUGAR, WATER, COCOA, COCOA PROCESSED WITH ALKALI CORNSTARCH, INVERT SUGAR, VANILLA EXTRACT, EGG WHITES, SOY PROTEIN, LEAVENING (CALCIUM ACID PYROPHOSPHATE, CALCIUM SULFATE, POTASSIUM BICARBONATE AND CALCIUM CARBONATE), XANTHAN GUM, IODIZED SALT, MONO- AND DIGLYCERIDES, POTASSIUM SORBATE AS PRESERVATIVE AND ALPHA-AMYLASE. ICING: SUGAR, CORN STARCH, CREAM OF TARTAR, ALUMINUM SODIUM SULFATE, TITANIUM DIOXIDE, SODIUM CASEINATE, RED 3, RED 40, BLUE 1, BLUE 2, YELLOW 5, YELLOW 6.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Decorated Cookie scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Artificial Colors (Red 3, Red 40, Blue 1, +3 more): Synthetic colors are definitive UPF markers.
  • Processed Fruit Products (Cocoa): Concentrates and extracts indicate significant processing.
  • Natural Flavors (Vanilla Extract): Despite being natural, these are highly processed extracts.
  • Plant Proteins (Soy Protein): Isolated proteins require extensive industrial processing.
  • Stabilizers & Gums (Xanthan Gum): Industrial stabilizers common in UPF.

Within Cookies & Crackers, this product is more processed than about 51% of the 18,630 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Decorated Cookie's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

EmulsifiersUPF marker

In this product: Mono- And Diglycerides.

Industrial emulsifiers indicate UPF.

Industrial EnzymesUPF marker

In this product: Potassium Sorbate As Preservative And Alpha-Amylase. Icing: Sugar.

Industrial enzyme use indicates significant processing.

Processed Dairy IngredientsUPF marker

In this product: Sodium Caseinate.

Isolated proteins and modified ingredients indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Invert Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food Bases & AlkalisProcessing indicator

In this product: Leavening (Calcium Acid Pyrophosphate, Calcium Sulfate, Potassium Bicarbonate And Calcium Carbonate), Cream Of Tartar.

Common in baking, excessive use indicates processing.

Salt & SodiumProcessing indicator

In this product: Iodized Salt.

Basic preservative, but high amounts indicate processing.

MineralsProcessing indicator

In this product: Aluminum Sodium Sulfate.

Added minerals often compensate for processing.

Natural ColorsProcessing indicator

In this product: Titanium Dioxide.

Natural sources but still indicate processing.

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