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Jurassic T-Rex Party Cake

Processing Score
18.6Ultra-Processed
Nutrition Score
0.5/10Poor

The processing score reflects 40 ingredients, including artificial colors, artificial flavoring, preservatives, plus 3 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat
Cakebites Jurassic T-Rex Party Cake Chocolate
Data Updated
Oct 18, 2026
UPC
0037695196923
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Nutrition Facts
Serving size57 g
Amount per serving
Calories
260
% Daily Value*
Total Fat 14g
18%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 95mg
4%
Total Carbohydrate 31g
11%
Dietary Fiber 0g
0%
Total Sugars 20g
Includes 20g Added Sugars
40%
Protein 2g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 0.9mg
5%
Potassium 50mg
1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

34 listed · 16 flagged for review

WHEAT FLOUR ENRICHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, SUGAR, PALM OIL, EGGS, INVERT SUGAR, SORBITOL, NATURAL & ARTIFICIAL FLAVORS, PALM KERNEL OIL, WHEY POWDER (MILK), WHOLE MILK SOLIDS, SALT, RED 3, RED 40, YELLOW 6, YELLOW 5, CORN SYUP, FRUCTOSE, GLYCERIN, POWDERED SUGAR, MODIFIED FOOD STARCH, CELLULOSE GEL AND GUM, MONO-DIGLYCERIDES, GLUCONO DELTA LACTONE, SODIUM PROPIONATE, POTASSIUM SORBATE, SORBIC ACID, TITANIUM DIOXIDE, NONFAT DRY MILK SOLIDS, SOY LECITHIN, SORBITAN MONOSTEARATE, FUMARIC ACID, BENZOATE OF SODA, RED 40 LAKE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Jurassic T-Rex Party Cake scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Artificial Flavors (Natural & Artificial Flavors): Synthetic flavors indicate industrial food production.
  • Artificial Colors (Red 3, Red 40, Yellow 6, +2 more): Synthetic colors are definitive UPF markers.
  • Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
  • Chemical Preservatives (Potassium Sorbate): Synthetic preservatives are UPF indicators.
  • Sugar Alcohols (Sorbitol): Modified sweeteners common in diet UPF products.

Within Chocolate, this product is more processed than about 67% of the 9,618 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Jurassic T-Rex Party Cake's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

EmulsifiersUPF marker

In this product: Glycerin, Mono-Diglycerides, Soy Lecithin, Sorbitan Monostearate.

Industrial emulsifiers indicate UPF.

Stabilizers & GumsUPF marker

In this product: Cellulose Gel And Gum.

Industrial stabilizers common in UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Invert Sugar, Fructose, Powdered Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Palm Oil, Palm Kernel Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Natural PreservativesProcessing indicator

In this product: Sodium Propionate.

Natural sources but industrial application.

Food AcidsProcessing indicator

In this product: Sorbic Acid, Fumaric Acid.

Common in both traditional and industrial foods.

Natural ColorsProcessing indicator

In this product: Titanium Dioxide.

Natural sources but still indicate processing.

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