Andy Capp's, Cheddar Fries Corn & Potato Snacks

Processing Score

20.7Ultra-Processed

02.55.08.010+

Nutrition Score

—/10No Data

Data Updated

Oct 18, 2026

UPC

026200494609

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Nutrition data isn't available for this product.

Imported and store-brand products often ship without a structured nutrition label, so we leave it blank rather than estimate.

Ingredients

29 listed · 13 flagged for review

DEGERMED YELLOW CORN MEAL, VEGETABLE SHORTENING (PALM, COTTONSEED AND/OR PARTIALLY HYDROGENATED SOYBEAN OIL), DRIED POTATOES, SALT, DEXTROSE, WHEY POWDER, ONION POWDER, MONOSODIUM GLUTAMATE, CHEDDAR AND BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), DEFATTED SOY PROTEIN, HYDROLYZED CORN PROTEIN, HYDROLYZED WHEAT GLUTEN, CORN SYRUP SOLIDS, CITRIC ACID, MALTODEXTRIN, SPICES, DISODIUM PHOSPHATE, AUTOLYZED YEAST EXTRACT, LACTIC ACID, YELLOW 5, YELLOW 6, YELLOW 6 LAKE, YELLOW 5 LAKE, EXTRACTIVES OF PAPRIKA, CHIVES, FRESHNESS PRESERVED WITH SODIUM BISULFITE, TBHQ, BHA, BHT.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Andy Capp's, Cheddar Fries Corn & Potato Snacks scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Corn-Based Sweeteners (Corn Syrup Solids): HFCS is a hallmark of ultra-processed foods.
Artificial Colors (Yellow 5, Yellow 6, Yellow 6 Lake, +1 more): Synthetic colors are definitive UPF markers.
Chemical Preservatives (Tbhq, Bha, Bht): Synthetic preservatives are UPF indicators.
Natural Flavors (Monosodium Glutamate): Despite being natural, these are highly processed extracts.
Plant Proteins (Defatted Soy Protein): Isolated proteins require extensive industrial processing.

Within Chips & Crisps, this product is more processed than about 85% of the 10,682 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Andy Capp's, Cheddar Fries Corn & Potato Snacks' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Vegetable Shortening (Palm, Cottonseed And/Or Partially Hydrogenated Soybean Oil).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Dextrose, Maltodextrin.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid, Lactic Acid.

Common in both traditional and industrial foods.

MineralsProcessing indicator

In this product: Disodium Phosphate.

Added minerals often compensate for processing.

Industrial FermentationProcessing indicator

In this product: Autolyzed Yeast Extract.

Industrial fermentation for additive production.

Natural PreservativesProcessing indicator

In this product: Freshness Preserved With Sodium Bisulfite.

Natural sources but industrial application.

This product is part of our wider analysis. It features in our Colby Jack vs Cheddar Cheese and American Cheese vs Cheddar comparisons.

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Avoiding Milk, Wheat Or Soy?

This product lists milk, wheat and soy in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.

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