12 Slice Variety Sampler Cheesecake

Processing Score

23.9Ultra-Processed

02.55.08.010+

Nutrition Score

1/10Poor

The processing score reflects 98 ingredients, including artificial colors, artificial flavoring, preservatives, plus 3 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

041318320923

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Nutrition Facts

Serving size94 g

Amount per serving

Calories

350

% Daily Value*

Total Fat 20g

26%

Saturated Fat 9g

45%

Trans Fat 0g

Cholesterol 40mg

13%

Sodium 190mg

Total Carbohydrate 38g

14%

Dietary Fiber 2g

Total Sugars 22g

Includes 21g Added Sugars

42%

Protein 4g

Vitamin D 0mcg

Calcium 40mg

Iron 1.1mg

Potassium 140mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

59 listed · 18 flagged for review

CREAM CHEESE [PASTEURIZED CULTURED MILK AND CREAM, SALT, GUM BLEND (LOCUST BEAN GUM, GUAR GUM AND XANTHAN GUM)], SUGAR, WATER, WHOLE WHEAT FLOUR, PALM OIL, SOYBEAN OIL, WHEAT FLOUR, SOUR CREAM [CULTURED MILK AND CREAM, ENZYMES], SKIM MILK, GLUCOSE SYRUP, CHOCOLATE CHIPS [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT], WHEY, BROWN SUGAR, DRIED EGGS, COCOA (ALKALIZED), ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHEY PROTEIN CONCENTRATE, WHITE CHOCOLATE [SUGAR, COCOA BUTTER, WHOLE MILK POWDER, SKIM MILK POWDER, SOY LECITHIN (AN EMULSIFIER), BUTTEROIL, NATURAL VANILLA EXTRACT], HONEY, MILK [MILK, VITAMIN D3], CHERRIES, CREAM (MILK), CARAMEL (LOW FAT MILK, SUGAR, SOYBEAN OIL, VANILLA, SODIUM BICARBONATE), FOOD STARCH-MODIFIED, SALT, RASPBERRIES, WALNUTS, GUM BLEND (GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM), BLUEBERRIES, CORN STARCH, STRAWBERRIES, CITRIC ACID, CANOLA AND SOY LECITHIN, CINNAMON, MALTODEXTRIN, FRUIT AND VEGETABLE JUICE, CULTURED DEXTROSE, CARAMEL COLOR, PRESERVATIVES (POTASSIUM SORBATE, SODIUM PROPIONATE, SODIUM BENZOATE), ERYTHORBIC ACID, SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONO- AND DIGLYCERIDES, APOCAROTENAL, BLUE 1 AND RED 40, SODIUM CITRATE, CARRAGEENAN, SODIUM ALGINATE, SODIUM CARBOXYMETHYLCELLULOSE, LEMON JUICE, CHEESE CULTURE, ENZYMES, MONOCALCIUM PHOSPHATE, GROUND VANILLA BEAN, DIPOTASSIUM PHOSPHATE, DRIED TURMERIC, BETA-CAROTENE, ACACIA GUM, VITAMIN A PALMITATE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, 12 Slice Variety Sampler Cheesecake scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Artificial Colors (Blue 1 And Red 40): Synthetic colors are definitive UPF markers.
Stabilizers & Gums (Cream Cheese [Pasteurized Cultured Milk And Cream, Salt, Gum Blend (Locust Bean Gum, Guar Gum And Xanthan Gum)], Carrageenan, Sodium Alginate, +2 more): Industrial stabilizers common in UPF.
Industrial Enzymes (Sour Cream [Cultured Milk And Cream, Enzymes], Enzymes): Industrial enzyme use indicates significant processing.
Processed Fruit Products (Cocoa (Alkalized)): Concentrates and extracts indicate significant processing.
Processed Dairy Ingredients (Whey Protein Concentrate): Isolated proteins and modified ingredients indicate UPF.

Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group 12 Slice Variety Sampler Cheesecake's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Other AdditivesUPF marker

In this product: Gum Blend (Guar Gum, Locust Bean Gum, Xanthan Gum).

Miscellaneous additives generally indicate processing.

EmulsifiersUPF marker

In this product: Mono- And Diglycerides.

Industrial emulsifiers indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Glucose Syrup, Chocolate Chips [Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla Extract], Brown Sugar, and 4 more.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Palm Oil, Soybean Oil, Canola And Soy Lecithin.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Synthetic VitaminsProcessing indicator

In this product: Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Milk [Milk, Vitamin D3], Vitamin A Palmitate.

Fortification often compensates for processing losses.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

Natural ColorsProcessing indicator

In this product: Caramel Color, Beta-Carotene.

Natural sources but still indicate processing.

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