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White Chocolate Raspberry Truffle Ice Cream, White Chocolate Raspberry Truffle

Processing Score
6.8Highly Processed
Nutrition Score
—/10No Data

The processing score reflects 18 ingredients, including corn syrup, emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar and saturated fat. It also contains trans fat.

Nutrient Alerts

High SugarHigh Saturated Fat
White Chocolate Raspberry Truffle Ice Cream, White Chocolate Raspberry Truffle Ice Cream & Frozen Desserts
Data Updated
Oct 18, 2026
UPC
074570650309
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Nutrition Facts
Serving size136 g
Amount per serving
Calories
360
% Daily Value*
Total Fat 20g
26%
Saturated Fat 12g
60%
Trans Fat 0.5g
Cholesterol 85mg
28%
Sodium 85mg
4%
Total Carbohydrate 41g
15%
Dietary Fiber 1g
4%
Total Sugars 37g
Includes 34g Added Sugars
68%
Protein 5g
Calcium 120mg
9%
Iron 0.2mg
1%
Potassium 120mg
3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

18 listed · 5 flagged for review

CREAM, SKIM MILK, SUGAR, RASPBERRY PUREE, LACTOSE REDUCED SKIM MILK, CORN SYRUP, EGG YOLKS, COCONUT OIL, SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, COCOA POWDER, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, PECTIN, COCOA BUTTER, SALT, VANILLA EXTRACT, SOY LECITHIN.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, White Chocolate Raspberry Truffle Ice Cream, White Chocolate Raspberry Truffle scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Processed Fruit Products (Cocoa Processed With Alkali, Cocoa Powder): Concentrates and extracts indicate significant processing.
  • Natural Flavors (Natural Flavor, Vanilla Extract): Despite being natural, these are highly processed extracts.
  • Stabilizers & Gums (Pectin): Industrial stabilizers common in UPF.
  • Emulsifiers (Soy Lecithin): Industrial emulsifiers indicate UPF.

Within Ice Cream & Frozen Desserts, this is among the less processed of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group White Chocolate Raspberry Truffle Ice Cream, White Chocolate Raspberry Truffle's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Coconut Oil, Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

This product is part of our wider analysis. It features in our Ice Cream vs Frozen Yogurt and Gelato vs Ice Cream comparisons.

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Avoiding Milk, Eggs Or Soy?

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