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Vanilla Sprinkle Sundae Cones

Processing Score
22.1Ultra-Processed
Nutrition Score
1/10Poor

The processing score reflects 45 ingredients, including artificial colors, hydrogenated oil, artificial flavoring, plus 3 more we flag. The nutrition score reflects high sugar and saturated fat.

Nutrient Alerts

High SugarHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
075450076516
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Nutrition Facts
Serving size85 g
Amount per serving
Calories
270
% Daily Value*
Total Fat 13g
17%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 105mg
5%
Total Carbohydrate 36g
13%
Dietary Fiber 1g
4%
Total Sugars 22g
Protein 3g
Calcium 80mg
6%
Iron 0.4mg
2%
Potassium 130mg
3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

44 listed · 14 flagged for review

MILK, SUGAR, CREAM, BLEACHED WHEAT FLOUR, BUTTERMILK, COCONUT OIL, WHEY, CORN SYRUP, VEGETABLE OIL (PALM/PALM KERNEL), OF: WHEAT FLOUR, FOOD STARCH-MODIFIED, CORN STARCH, CANOLA OIL, HYDROGENATED COTTONSEED OIL, MOLASSES, VANILLA EXTRACT, COCOA, UNSWEETENED CHOCOLATE, WHOLE MILK POWDER, SKIM MILK, SALT, SOY LECITHIN, DEXTRIN, CARNAUBA WAX, CONFECTIONERS GLAZE, COCOA BUTTER, SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, MONO AND DIGLYCERIDES, ANNATTO FOR COLOR, CARAMEL COLOR, BAKING SODA, WATER, YELLOW 6 LAKE, RED 40 LAKE, BLUE 1 LAKE, YELLOW 5 LAKE, RED 3, BLUE 1.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Vanilla Sprinkle Sundae Cones scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Corn Syrup, Dextrin): HFCS is a hallmark of ultra-processed foods.
  • Modified Fats (Hydrogenated Cottonseed Oil): Hydrogenation and modification are UPF markers.
  • Artificial Colors (Yellow 6 Lake, Red 40 Lake, Blue 1 Lake, +3 more): Synthetic colors are definitive UPF markers.
  • Natural Flavors (Vanilla Extract): Despite being natural, these are highly processed extracts.
  • Processed Fruit Products (Cocoa, Unsweetened Chocolate, Cocoa Processed With Alkali): Concentrates and extracts indicate significant processing.

Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Vanilla Sprinkle Sundae Cones' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

EmulsifiersUPF marker

In this product: Soy Lecithin, Mono And Diglycerides.

Industrial emulsifiers indicate UPF.

Other AdditivesUPF marker

In this product: Carnauba Wax, Confectioners Glaze.

Miscellaneous additives generally indicate processing.

Stabilizers & GumsUPF marker

In this product: Guar Gum, Carob Bean Gum, Cellulose Gum, Carrageenan.

Industrial stabilizers common in UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Molasses.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Coconut Oil, Vegetable Oil (Palm/Palm Kernel), Canola Oil, Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

MineralsProcessing indicator

In this product: Calcium Sulfate.

Added minerals often compensate for processing.

Natural ColorsProcessing indicator

In this product: Annatto For Color, Caramel Color.

Natural sources but still indicate processing.

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