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Vanilla Soft Dipped Ice Cream Bars

Processing Score
4.5Processed
Nutrition Score
0.5/10Poor

The processing score reflects 10 ingredients, including emulsifiers or gums. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat
Vanilla Soft Dipped Ice Cream Bars Ice Cream & Frozen Desserts
Data Updated
Oct 18, 2026
UPC
074570457885
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Nutrition Facts
Serving size76 g
Amount per serving
Calories
250
% Daily Value*
Total Fat 18g
23%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 30mg
1%
Total Carbohydrate 19g
7%
Dietary Fiber 1g
4%
Total Sugars 17g
Includes 14g Added Sugars
28%
Protein 3g
Calcium 70mg
5%
Iron 1.8mg
10%
Potassium 240mg
5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 3 flagged for review

VANILLA ICE CREAM: CREAM, SKIM MILK, SUGAR, EGG YOLKS, VANILLA EXTRACT. CHOCOLATY COATING: SUGAR, COCOA PROCESSED WITH ALKALI, CANOLA OIL, PALM OIL, MILKFAT, SOY LECITHIN.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Processed?

In our analysis, Vanilla Soft Dipped Ice Cream Bars scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Processed Fruit Products (Cocoa Processed With Alkali): Concentrates and extracts indicate significant processing.
  • Emulsifiers (Soy Lecithin): Industrial emulsifiers indicate UPF.

Within Ice Cream & Frozen Desserts, this is among the less processed of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

This product is part of our wider analysis. It features in our Ice Cream vs Frozen Yogurt and Gelato vs Ice Cream comparisons.

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