Original Chicken Sandwich
The processing score reflects 79 ingredients, including high-fructose corn syrup, preservatives, modified ingredients, plus 3 more we flag. The nutrition score reflects high sodium.
Nutrition Highlights
Nutrient Alerts
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
45 listed · 12 flagged for reviewFULLYCOOKED, SAVORY CHICKEN PATTIE FRITTER: WHITE MEAT CHICKEN, WATER, SEASONING [SALT, YEAST EXTRACT, ONION POWDER, GARLIC POWDER, NATURAL FLAVORS (INCLUDINGEXTRACTIVES OF CELERY SEED), MALTODEXTRIN], MODIFIED FOOD STARCH, VINEGAR, SODIUM PHOSPHATES. BREADED WITH: BLEACHED WHEAT FLOUR, MODIFIED WHEAT STARCH, YELLOW CORN FLOUR, DEXTROSE, WHEAT GLUTEN, SPICE, SALT, NATURAL FLAVOR, ONIONPOWDER, PAPRIKA, MALTODEXTRIN, EXTRACTIVES OF PAPRIKA. BATTERED WITH: WATER, BLEACHED WHEAT FLOUR, MODIFIED CORN STARCH, SODIUM CITRATE BLEND (BUFFEREDSODIUM CITRATE, SODIUM DIACETATE), GARLIC POWDER, CARAMELIZED SUGAR, EXTRACTIVES OFPAPRIKA. PREDUSTED WITH: BLEACHED WHEAT FLOUR, SPICE. BREADING SET IN VEGETABLE OIL. BUN: ENRICHED WHEAT FLOUR (WHEATFLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE,RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, YEAST, SOYBEAN OIL, CALCIUM SULFATE, DEXTRIN, SORBITOL, LIPASE, SODIUMSTEAROYL LACTYLATE, GUAR GUM, DATEM, MONO- AND DIGLYCERIDES, ASCORBIC ACID, ENZYMES, CALCIUM PEROXIDE, CALCIUM PROPIONATE AND SODIUM PROPIONATE, WHEAT GLUTEN. PASTEURIZED PROCESS CHEDDAR CHEESE: CULTUREDMILK, CREAM, SODIUM PHOSPHATES, SORBIC ACID, VEGETABLE COLOR (ANNATTO AND PAPRIKA EXTRACT).
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Original Chicken Sandwich scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Modified Starches (Modified Food Starch, Modified Wheat Starch, Modified Corn Starch): Chemical modification is a hallmark of UPF.
- Corn-Based Sweeteners (High Fructose Corn Syrup, Dextrin): HFCS is a hallmark of ultra-processed foods.
- Dough Conditioners (Calcium Peroxide): Industrial bread additives not used in home baking.
- Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.
- Sugar Alcohols (Sorbitol): Modified sweeteners common in diet UPF products.
Within Beef, Pork & Lamb, this product is more processed than about 91% of the 4,915 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Original Chicken Sandwich's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Industrial EnzymesUPF marker
In this product: Lipase, Enzymes.
Industrial enzyme use indicates significant processing.
- Stabilizers & GumsUPF marker
In this product: Guar Gum.
Industrial stabilizers common in UPF.
- EmulsifiersUPF marker
In this product: Datem, Mono- And Diglycerides.
Industrial emulsifiers indicate UPF.
- Other AdditivesUPF marker
In this product: Sodium Phosphates.
Miscellaneous additives generally indicate processing.
- Sugars & Natural SweetenersProcessing indicator
In this product: Dextrose, Maltodextrin, Caramelized Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- MineralsProcessing indicator
In this product: Sodium Citrate Blend (Bufferedsodium Citrate, Sodium Diacetate), Calcium Sulfate.
Added minerals often compensate for processing.
- Industrial FermentationProcessing indicator
In this product: Yeast.
Industrial fermentation for additive production.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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