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Tortilla Chips, Chipotle Cream

Processing Score
10.2Ultra-Processed
Nutrition Score
—/10No Data
Data Updated
Oct 18, 2026
UPC
028400648974
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Nutrition data isn't available for this product.

Imported and store-brand products often ship without a structured nutrition label, so we leave it blank rather than estimate.

Ingredients

27 listed · 7 flagged for review

CORN, VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), WHEY, LESS THAN 2% OF THE FOLLOWING: SUGAR, SALT, MONOSODIUM GLUTAMATE, ONION POWDER, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS WHEAT), GARLIC POWDER, MALTODEXTRIN [MADE FROM CORN], POTASSIUM CHLORIDE, MALTODEXTRIN [MADE FROM POTATO], SPICE, TRICALCIUM PHOSPHATE, SODIUM ACETATE, BUTTERMILK, YEAST EXTRACT, CITRIC ACID, DISODIUM GUANYLATE, PAPRIKA, POTATO STARCH, GUM ACACIA, CORN SYRUP SOLIDS, MEDIUM CHAIN TRIGLYCERIDES, SORBITOL, METHYL CELLULOSE, MONO- AND DIGLYCERIDES.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Tortilla Chips, Chipotle Cream scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Artificial Flavors (Natural And Artificial Flavor (Contains Wheat)): Synthetic flavors indicate industrial food production.
  • Corn-Based Sweeteners (Corn Syrup Solids): HFCS is a hallmark of ultra-processed foods.
  • Natural Flavors (Monosodium Glutamate): Despite being natural, these are highly processed extracts.
  • Other Additives (Sodium Acetate, Medium Chain Triglycerides): Miscellaneous additives generally indicate processing.
  • Flavor Enhancers (Disodium Guanylate): Industrial flavor enhancement common in UPF.

Within Chips & Crisps, this product is more processed than about 85% of the 10,682 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Tortilla Chips, Chipotle Cream's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Gum Acacia, Methyl Cellulose.

Industrial stabilizers common in UPF.

Sugar AlcoholsUPF marker

In this product: Sorbitol.

Modified sweeteners common in diet UPF products.

EmulsifiersUPF marker

In this product: Mono- And Diglycerides.

Industrial emulsifiers indicate UPF.

Vegetable OilsProcessing indicator

In this product: Vegetable Oil (Corn, Canola, And/Or Sunflower Oil).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Less Than 2% Of The Following: Sugar, Maltodextrin [Made From Corn], Maltodextrin [Made From Potato].

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

MineralsProcessing indicator

In this product: Potassium Chloride, Tricalcium Phosphate.

Added minerals often compensate for processing.

Industrial FermentationProcessing indicator

In this product: Yeast Extract.

Industrial fermentation for additive production.

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Avoiding Milk Or Wheat?

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