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Sugar Free Blueberry Syrup

Processing Score
12.5Ultra-Processed
Nutrition Score
—/10No Data
Data Updated
Oct 18, 2026
UPC
051500101490
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Nutrition data isn't available for this product.

Imported and store-brand products often ship without a structured nutrition label, so we leave it blank rather than estimate.

Ingredients

16 listed · 8 flagged for review

WATER, SORBITOL*, BLUEBERRIES+, LOCUST BEAN GUM*, CITRIC ACID, PECTIN, SODIUM CITRATE*, NATURAL FLAVOR, GRAPE JUICE CONCENTRATE (FOR COLOR)*+, POTASSIUM SORBATE (PRESERVATIVE)*, CALCIUM CHLORIDE*, ACESULFAME POTASSIUM (NON NUTRITIVE SWEETENER)*, SODIUM HEXAMETAPHOSPHATE*, SUCRALOSE (NON NUTRITIVE SWEETENER)*, RED 40*, BLUE 1*.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Sugar Free Blueberry Syrup scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Honey & Syrups, this product is more processed than about 83% of the 3,559 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Sugar Free Blueberry Syrup's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Natural FlavorsUPF marker

In this product: Natural Flavor.

Despite being natural, these are highly processed extracts.

Other AdditivesUPF marker

In this product: Sodium Hexametaphosphate*.

Miscellaneous additives generally indicate processing.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

MineralsProcessing indicator

In this product: Sodium Citrate*, Calcium Chloride*, Acesulfame Potassium (Non Nutritive Sweetener)*.

Added minerals often compensate for processing.

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