Broccoli & Cheddar Flavored Soup, Broccoli & Cheddar
Processing Score
12.2Ultra-Processed
02.55.08.010+
Nutrition Score
4/10Fair
The processing score reflects 61 ingredients, including modified ingredients, enriched flour or grain, emulsifiers or gums, plus 1 more we flag. No nutrient exceeds our high thresholds.
Data Updated
Oct 18, 2026
UPC
011110223043
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Nutrition Facts
Serving size242 g
Amount per serving
Calories
120
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat N/A
Trans Fat 0g
Cholesterol N/A
Sodium 760mg
33%
Total Carbohydrate 15g
5%
Dietary Fiber 1g
4%
Total Sugars 4g
Includes 1g Added Sugars
2%
Protein N/A
Calcium 110mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
26 listed · 9 flagged for reviewWATER, BROCCOLI, VEGAN CHEDDAR CHEESE (WATER, TAPIOCA STARCH, COCONUT OIL, EXPELLER PRESSED CANOLA AND/OR SAFFLOWER OIL, NATURAL FLAVORS, CHICKPEA PROTEIN, SALT, POTATO PROTEIN, TRICALCIUM PHOSPHATE, LACTIC ACID, KONJAC GUM, YEAST EXTRACT, XANTHAN GUM, ANNATTO COLOR, TURMERIC, INACTIVE YEAST, POTASSIUM CHLORIDE), ONION, SOYMILK POWDER, CHICKEN FLAVORED BASE (SALT, DEXTROSE, WATER, CORN STARCH, YEAST EXTRACT, TEXTURED SOY PROTEIN, FLOUR, NATURAL FLAVORING), CHEDDAR CHEESE FLAVOR CHICKEN TYPE FLAVOR, SOYBEAN OIL, PALM OIL, RICE (MALTODEXTRIN, YEAST EXTRACT, NATURAL FLAVOR STARCH, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, CANOLA OIL), SALT, SILICON DIOXIDE), MODIFIED FOOD MALTED BARLEY FLOUR, NIACIN, IRON (REDUCED IRON), CULTURED DEXTROSE, NATURAL BLUE CHEESE FLAVOR THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, (DEXTROSE, SALT, NATURAL FLAVOR (CANOLA OIL), YEAST EXTRACT, SILICON DIOXIDE), LEMON JUICE, CANOLA OIL, GARLIC, SPICES, RED CHILI PEPPER, GRANULATED GARLIC, SEA SALT, EXTRACTIVES OF ANNATTO.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Broccoli & Cheddar Flavored Soup, Broccoli & Cheddar's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Sugars & Natural SweetenersProcessing indicator
In this product: Chicken Flavored Base (Salt, Dextrose, Water, Corn Starch, Yeast Extract, Textured Soy Protein, Flour, Natural Flavoring).
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Vegetable OilsProcessing indicator
In this product: Soybean Oil, Palm Oil, Canola Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Anti-Caking AgentsProcessing indicator
In this product: Rice (Maltodextrin, Yeast Extract, Natural Flavor Starch, Enriched Flour (Bleached Wheat Flour, Canola Oil), Salt, Silicon Dioxide), Dextrose, Salt, Natural Flavor Canola Oil , Yeast Extract, Silicon Dioxide.
Common in powdered processed foods.
- Synthetic VitaminsProcessing indicator
In this product: Niacin, Riboflavin, Folic Acid.
Fortification often compensates for processing losses.
- MineralsProcessing indicator
In this product: Iron (Reduced Iron).
Added minerals often compensate for processing.
- Salt & SodiumProcessing indicator
In this product: Sea Salt.
Basic preservative, but high amounts indicate processing.
- Natural ColorsProcessing indicator
In this product: Extractives Of Annatto.
Natural sources but still indicate processing.
This product is part of our wider analysis. It features in our Colby Jack vs Cheddar Cheese and American Cheese vs Cheddar comparisons.
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1.05.5
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1.010.0
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Soup Bowl, Miso, Mild
1.06.0
Less processed (Minimally Processed), higher nutrition score
Tamarind Concentrate
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1.0
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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