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Premium Ice Cream, Devilishly Dark Chocolate Raspberry

Processing Score
9.1Ultra-Processed
Nutrition Score
1.5/10Poor

The processing score reflects 26 ingredients, including corn syrup, emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar and saturated fat.

Nutrient Alerts

High SugarHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
021140033413
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Nutrition Facts
Serving size70 g
Amount per serving
Calories
150
% Daily Value*
Total Fat 7g
9%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 35mg
2%
Total Carbohydrate 22g
8%
Dietary Fiber 1g
4%
Total Sugars 19g
Protein 3g
Calcium 60mg
5%
Iron 1.1mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

15 listed · 8 flagged for review

MILK, CREAM, LIQUID SUGAR, DARK CHOCOLATE FLAVORED BASE [SUGAR, WATER, COCOA (PROCESSED WITH ALKALI), CORN SYRUP], SKIM MILK, BUTTERMILK, RASPBERRY SWIRLS [SUGAR, SEEDLESS RASPBERRY PUREE, WATER, PECTIN, CITRIC ACID, FRUIT JUICE (COLOR), NATURAL FLAVOR], CORN SYRUP, COCOA (PROCESSED WITH ALKALI), MONO- AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, DEXTROSE, EGG YOLKS.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Premium Ice Cream, Devilishly Dark Chocolate Raspberry scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Dark Chocolate Flavored Base [Sugar, Water, Cocoa (Processed With Alkali), Corn Syrup], Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Stabilizers & Gums (Raspberry Swirls [Sugar, Seedless Raspberry Puree, Water, Pectin, Citric Acid, Fruit Juice (Color), Natural Flavor], Guar Gum, Cellulose Gum, +1 more): Industrial stabilizers common in UPF.
  • Processed Fruit Products (Cocoa (Processed With Alkali)): Concentrates and extracts indicate significant processing.
  • Emulsifiers (Mono- And Diglycerides): Industrial emulsifiers indicate UPF.

Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

This product is part of our wider analysis. It features in our Ice Cream vs Frozen Yogurt and Gelato vs Ice Cream comparisons.

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