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Rich Cream Cheese Chocolate Cake

Processing Score
22.9Ultra-Processed
Nutrition Score
—/10No Data

The processing score reflects 75 ingredients, including artificial colors, artificial flavoring, preservatives, plus 5 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
681131121521
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Nutrition Facts
Serving size77 g
Amount per serving
Calories
320
% Daily Value*
Total Fat 18g
23%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 270mg
12%
Total Carbohydrate 39g
14%
Dietary Fiber 1g
4%
Total Sugars 32g
Includes 31g Added Sugars
62%
Protein 2g
Vitamin D 0mcg
0%
Calcium 40mg
3%
Iron 0.9mg
5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

51 listed · 15 flagged for review

SUGAR, WATER, PALM OIL, CREAM CHEESE (CREAM, NONFAT MILK, SALT, LOCUST BEAN GUM, BACTERIAL CULTURE), BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, COCOA (PROCESSED WITH ALKALI), BUTTER (CREAM, SALT), SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, BUTTER OIL, SOY LECITHIN, NATURAL FLAVOR), CORNSTARCH, CORN SYRUP SOLIDS, EGG WHITES, MODIFIED FOOD STARCH, CORN SYRUP, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), MONO- AND DIGLYCERIDES, EGG YOLK, DEXTROSE, CHOCOLATE LIQUOR, SALT, NONFAT MILK, COCOA BUTTER, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, SORBITAN MONOSTEARATE, POLYSORBATE 60, SOY LECITHIN, MALTODEXTRIN, SODIUM STEAROYL LACTYLATE, TETRASODIUM PYROPHOSPHATE, XANTHAN GUM, DICALCIUM PHOSPHATE, PROPYLENE GLYCOL, SODIUM CARBOXYMETHYLCELLULOSE, SODIUM BENZOATE, CALCIUM ACETATE, MILK, POTASSIUM SORBATE, GUAR GUM, MILKFAT, POLYGLYCEROL MONOSTEARATE, METHYL PARABEN, PROPYL PARABEN, CITRIC ACID, RED 40, SOY FLOUR, LOWFAT COCOA, SUNFLOWER LECITHIN, VITAMIN A PALMITATE, TBHQ, VITAMIN D3, BETA-CAROTENE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Rich Cream Cheese Chocolate Cake scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Corn Syrup Solids, Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
  • Chemical Preservatives (Sodium Benzoate, Potassium Sorbate, Tbhq): Synthetic preservatives are UPF indicators.
  • Artificial Colors (Red 40): Synthetic colors are definitive UPF markers.
  • Processed Fruit Products (Cocoa (Processed With Alkali), Chocolate Liquor, Lowfat Cocoa): Concentrates and extracts indicate significant processing.

Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Rich Cream Cheese Chocolate Cake's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

EmulsifiersUPF marker

In this product: Mono- And Diglycerides, Sorbitan Monostearate, Polysorbate 60, Soy Lecithin, and 1 more.

Industrial emulsifiers indicate UPF.

Other AdditivesUPF marker

In this product: Propylene Glycol Mono- And Diesters Of Fatty Acids, Sodium Stearoyl Lactylate, Tetrasodium Pyrophosphate, Propylene Glycol.

Miscellaneous additives generally indicate processing.

Stabilizers & GumsUPF marker

In this product: Xanthan Gum, Sodium Carboxymethylcellulose, Guar Gum.

Industrial stabilizers common in UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Semisweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Butter Oil, Soy Lecithin, Natural Flavor), Dextrose, Maltodextrin.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Palm Oil, Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food Bases & AlkalisProcessing indicator

In this product: Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate).

Common in baking, excessive use indicates processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

MineralsProcessing indicator

In this product: Dicalcium Phosphate, Calcium Acetate.

Added minerals often compensate for processing.

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