Mango Ice, Mango
Processing Score
10.8Ultra-Processed
02.55.08.010+
Nutrition Score
2/10Poor
The processing score reflects 14 ingredients, including artificial colors, artificial flavoring, corn syrup, plus 1 more we flag. The nutrition score reflects high sugar.
Nutrition Highlights
Very Low SodiumLittle Or No Cholesterol Listed
Nutrient Alerts
High Sugar
Data Updated
Oct 18, 2026
UPC
186013200962
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Nutrition Facts
Serving size129 g
Amount per serving
Calories
120
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 5mg
0%
Total Carbohydrate 31g
11%
Dietary Fiber 0g
0%
Total Sugars 27g
Includes 27g Added Sugars
54%
Protein 0g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
12 listed · 7 flagged for reviewWATER, SUGAR, CORN SYRUP, MANGO PUREE, NATURAL & ARTIFICIAL FLAVOR, CITRIC ACID, XANTHAN GUM, MANGO PUREE NATURAL & ARTIFICIAL FLAVOR, GUAR GUM, CELLULOSE, CARRAGEENAN, YET #& YELLOW.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Mango Ice, Mango scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
- Artificial Flavors (Natural & Artificial Flavor): Synthetic flavors indicate industrial food production.
- Stabilizers & Gums (Xanthan Gum, Guar Gum, Cellulose, +1 more): Industrial stabilizers common in UPF.
Within Frozen Fruit, this product is more processed than about 99% of the 2,974 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Mango Ice, Mango's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Food AcidsProcessing indicator
In this product: Citric Acid.
Common in both traditional and industrial foods.
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Less Processed Alternatives
Same category, with lower Processing Scores.
100% Apple Juice From Frozen Concentrate, Apple
1.0
Less processed (Minimally Processed)
100% Country Style Orange Juice Frozen Concentrate, Country Style Orange
1.02.5
Less processed (Minimally Processed), higher nutrition score
100% Frozen Concentrated Orange Juice
1.02.5
Less processed (Minimally Processed), higher nutrition score
100% Frozen Concentrated Orange Juice with Pulp
1.02.5
Less processed (Minimally Processed), higher nutrition score
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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