Moroccan Turkey Wrap

Processing Score

13.0Ultra-Processed

02.55.08.010+

Nutrition Score

5/10Good

The processing score reflects 64 ingredients, including preservatives, enriched flour or grain and emulsifiers or gums. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source

Data Updated

Oct 18, 2026

UPC

042704034585

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Nutrition Facts

Serving size370 g

Amount per serving

Calories

760

% Daily Value*

Total Fat 35g

45%

Saturated Fat 17g

85%

Trans Fat 0g

Cholesterol 120mg

40%

Sodium 2040mg

89%

Total Carbohydrate 62g

23%

Dietary Fiber 2g

Total Sugars 6g

Protein 50g

Vitamin D 0mcg

Calcium 150mg

12%

Iron 26mg

144%

Potassium 200mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

41 listed · 10 flagged for review

THIN 'N TRIM SLICED SMOKED TURKEY BREAST TURKEY BREAST, TURKEY BROTH, DEXTROSE, SALT, RICE STARCH, POTASSIUM LACTATE, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SMOKE FLAVORING, SODIUM NITRATE, CARAMEL COLOR, 11" WHITE TORTILLA UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, IRON, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, BAKING POWDER SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE CORN STARCH MONOCALCIUM PHOSPHATE, CULTURED WHEAT STARCH (FOR ADDED FRESHNESS), SARGENTO SLICED HAVARTI CHEESE PASTEURIZED MILK, CHEESE CULTURES, ENZYMES, CF 6" WHITE FLOUR TORTILLA UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL SHORTENING, CULTURED WHEAT STARCH WITH CITRIC ACID, MONO & DIGLYCERIDE, L-CYSTEINE, ASCORBIC ACID, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, CORN STARCH, MONOCALCIUM PHOSPHATE)SODIUM METABISULFITE, LETTUCE, ROMAINE, FRESH, WHOLE, FRESH KALE/RADICCHIO MIX KALE AND RIDICCHIO, SALAD DRESSING, GREEK, CAPERS, SLICED KALAMATA OLIVES KALAMATA OLIVES, RED WINE VINEGAR, OIL, CHIC PEAS PREPARED GARBANZO BEANS, DISODIUM EDTA ADDED FOR COLOR RETENTION.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Moroccan Turkey Wrap scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Chemical Preservatives (Sodium Nitrate): Synthetic preservatives are UPF indicators.
Dough Conditioners (L-Cysteine): Industrial bread additives not used in home baking.
Other Additives (Sodium Diacetate, Sodium Erythorbate): Miscellaneous additives generally indicate processing.
Natural Flavors (Smoke Flavoring): Despite being natural, these are highly processed extracts.
Industrial Enzymes (Enzymes): Industrial enzyme use indicates significant processing.

Within Sandwiches & Wraps, this product is more processed than about 15% of the 1,978 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Moroccan Turkey Wrap's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

EmulsifiersUPF marker

In this product: Mono & Diglyceride.

Industrial emulsifiers indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Dextrose.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

MineralsProcessing indicator

In this product: Potassium Lactate, Sodium Phosphate, Sodium Bicarbonate Corn Starch Monocalcium Phosphate, Baking Powder (Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate)Sodium Metabisulfite.

Added minerals often compensate for processing.

Natural ColorsProcessing indicator

In this product: Caramel Color, Disodium Edta Added For Color Retention.

Natural sources but still indicate processing.

Vegetable OilsProcessing indicator

In this product: Palm Oil, Palm Oil Shortening, Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food Bases & AlkalisProcessing indicator

In this product: Baking Powder Sodium Acid Pyrophosphate.

Common in baking, excessive use indicates processing.

Food AcidsProcessing indicator

In this product: Cultured Wheat Starch With Citric Acid.

Common in both traditional and industrial foods.

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