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Madness Marshmallow

Processing Score
19.0Ultra-Processed
Nutrition Score
2.5/10Poor

The processing score reflects 28 ingredients, including artificial colors, hydrogenated oil, artificial flavoring, plus 4 more we flag. The nutrition score reflects high sugar and saturated fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High SugarHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
605419999053
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Nutrition Facts
Serving size35 g
Amount per serving
Calories
190
% Daily Value*
Total Fat 6g
8%
Saturated Fat 4g
20%
Trans Fat N/A
Cholesterol <5mg
2%
Sodium 25mg
1%
Total Carbohydrate 32g
12%
Dietary Fiber N/A
Total Sugars 26g
Protein 2g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

23 listed · 9 flagged for review

MARSHMALLOW; CORN SYRUP, SUGAR, DEXTROSE, WATER, MODIFIED CORNSTARCH, GELATIN, TETRASODIUM PYROPHOSPHATE (WHIPPING AID), BLUE 1). MILK CHOCOLATE; SUGAR, WHOLE MILK POWDER, COCOA BUTTER, BELGIAN CHOCOLATE LIQUOR, SOY LECITHIN (AN EMULSIFIER)NATURAL VANILLA EXTRACT. PASTEL DECORETTES; SUGAR, RICE FLOUR, PARTIALLY HYDROGENATED VEGETABLE OIL (COTTONSEED AND/OR SOYBEAN), CORN STARCH, GUM ARABIC, CELLULOSE GUM, CONFECTIONER'S GLAZE, CARRAGEENAN, SOY LECITHIN, RED 3, YELLOW 5, BLUE 1 & YELLOW 6.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Madness Marshmallow scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Marshmallow; Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Modified Starches (Modified Cornstarch): Chemical modification is a hallmark of UPF.
  • Processed Meats (Gelatin): Mechanically separated and reformed meats are UPF markers.
  • Modified Fats (Partially Hydrogenated Vegetable Oil (Cottonseed And/Or Soybean)): Hydrogenation and modification are UPF markers.
  • Artificial Colors (Red 3, Yellow 5, Blue 1 & Yellow 6): Synthetic colors are definitive UPF markers.

Within Candy, this product is more processed than about 32% of the 21,778 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Madness Marshmallow's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Other AdditivesUPF marker

In this product: Tetrasodium Pyrophosphate (Whipping Aid), Confectioner'S Glaze.

Miscellaneous additives generally indicate processing.

Processed Fruit ProductsUPF marker

In this product: Belgian Chocolate Liquor.

Concentrates and extracts indicate significant processing.

Stabilizers & GumsUPF marker

In this product: Gum Arabic, Cellulose Gum, Carrageenan.

Industrial stabilizers common in UPF.

EmulsifiersUPF marker

In this product: Soy Lecithin.

Industrial emulsifiers indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Dextrose, Blue 1 . Milk Chocolate; Sugar, Soy Lecithin (An Emulsifier)Natural Vanilla Extract. Pastel Decorettes; Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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