Linzer Tart Cookies

Processing Score

13.1Ultra-Processed

02.55.08.010+

Nutrition Score

—/10No Data

The processing score reflects 25 ingredients, including artificial colors, artificial flavoring, preservatives, plus 2 more we flag. The nutrition score reflects high sugar and saturated fat.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Nutrient Alerts

High SugarHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

026104762194

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Nutrition Facts

Serving size40 g

Amount per serving

Calories

150

% Daily Value*

Total Fat N/A

Saturated Fat 3.5g

18%

Trans Fat 0g

Cholesterol N/A

Sodium 100mg

Total Carbohydrate N/A

Dietary Fiber 1g

Total Sugars 18g

Protein 4g

Calcium 40mg

Iron 0.5mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

17 listed · 11 flagged for review

ENRICHED WHEAT FLOUR (FERROUS SULPHATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WHOLE EGGS, SOYBEAN OIL, WHEY, RASPBERRY SPREAD, COM SYRUP, WATER, DEXTROSE, PECTIN, CITRIC ACID AND POTASSIUM SORBATE, CARMEL COLOR, NATURAL & ARTIFICIAL FLAVORS, VEGETABLE GUM, RED 40, BLUE 1 BISULFIDES. LEAVENING ( SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, ALUMINUM SULFATE), MONO AND DIGLYCERIDES.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Linzer Tart Cookies scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Artificial Flavors (Natural & Artificial Flavors): Synthetic flavors indicate industrial food production.
Artificial Colors (Red 40): Synthetic colors are definitive UPF markers.
Stabilizers & Gums (Pectin): Industrial stabilizers common in UPF.
Emulsifiers (Mono And Diglycerides): Industrial emulsifiers indicate UPF.

Within Cookies & Crackers, this product is more processed than about 51% of the 18,630 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Linzer Tart Cookies' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Com Syrup, Dextrose.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid And Potassium Sorbate.

Common in both traditional and industrial foods.

Natural ColorsProcessing indicator

In this product: Carmel Color.

Natural sources but still indicate processing.

Food Bases & AlkalisProcessing indicator

In this product: Blue 1 Bisulfides. Leavening ( Sodium Aluminum Phosphate, Sodium Bicarbonate, Aluminum Sulfate).

Common in baking, excessive use indicates processing.

Ketzal for iPhone

Avoiding Milk, Eggs Or Wheat?

This product lists milk, eggs, wheat and more in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.

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