Mint Chocolate Chip the Candy!, Mint Chocolate Chip

Processing Score

15.2Ultra-Processed

02.55.08.010+

Nutrition Score

—/10No Data

The processing score reflects 28 ingredients, including artificial colors, hydrogenated oil, artificial flavoring, plus 3 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrition Highlights

Good Fiber Source

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

038252398125

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Nutrition Facts

Serving size39 g

Amount per serving

Calories

180

% Daily Value*

Total Fat 7g

Saturated Fat 5g

25%

Trans Fat 0g

Cholesterol 5mg

Sodium 40mg

Total Carbohydrate 31g

11%

Dietary Fiber 1g

Total Sugars 29g

Protein 1g

Calcium 0mg

Iron 0.4mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

16 listed · 6 flagged for review

SUGAR, WHOLE MILK, PALM KERNEL OIL, SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, DEXTROSE, SOY LECITHIN (AN EMULSIFIER), VANILLIN (AN ARTIFICIAL FLAVOR), MILK), BUTTER (CREAM, SALT), COCOA PROCESSED WITH ALKALI, CORN SYRUP, HYDROGENATED PALM OIL, COCOA, SALT, SOY LECITHIN, OIL OF PEPPERMINT, COCONUT OIL, COLOR ADDED (INCLUDING YELLOW 5 LAKE, BLUE 1 LAKE), VANILLIN (AN ARTIFICIAL FLAVOR), TBHQ AND CITRIC ACID ADDED TO PROTECT FRESHNESS.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Mint Chocolate Chip the Candy!, Mint Chocolate Chip scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
Modified Fats (Hydrogenated Palm Oil): Hydrogenation and modification are UPF markers.
Artificial Flavors (Vanillin (An Artificial Flavor)): Synthetic flavors indicate industrial food production.
Processed Fruit Products (Cocoa Processed With Alkali, Cocoa): Concentrates and extracts indicate significant processing.
Emulsifiers (Soy Lecithin): Industrial emulsifiers indicate UPF.

Within Candy, this product is more processed than about 32% of the 21,778 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Mint Chocolate Chip the Candy!, Mint Chocolate Chip's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Semisweet Chocolate (Sugar, Chocolate, Cocoa Butter, Dextrose, Soy Lecithin (An Emulsifier), Vanillin (An Artificial Flavor), Milk).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Palm Kernel Oil, Oil Of Peppermint, Coconut Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Natural ColorsProcessing indicator

In this product: Color Added (Including Yellow 5 Lake, Blue 1 Lake).

Natural sources but still indicate processing.

Food AcidsProcessing indicator

In this product: Tbhq And Citric Acid Added To Protect Freshness.

Common in both traditional and industrial foods.

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Avoiding Milk Or Soy?

This product lists milk and soy in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.

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