Black Raspberry Ice Cream, Black Raspberry

Why Does This Score Highly Processed?

In our analysis, Black Raspberry Ice Cream, Black Raspberry scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Sugar Alcohols (Erythritol): Modified sweeteners common in diet UPF products.
• Processed Dairy Ingredients (Milk Protein Concentrate): Isolated proteins and modified ingredients indicate UPF.
• Emulsifiers (Vegetable Glycerin): Industrial emulsifiers indicate UPF.
• Stabilizers & Gums (Non-Gmo Guar Gum, Locust Bean Gum, Xanthan Gum, +1 more): Industrial stabilizers common in UPF.
• Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.

Within Ice Cream & Frozen Desserts, this is among the less processed of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Black Raspberry Ice Cream, Black Raspberry's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Salt & SodiumProcessing indicator

In this product: Sea Salt.

Basic preservative, but high amounts indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Stevia Extract, Monk Fruit Extract.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.