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Instant Mousse Mix

Processing Score
13.7Ultra-Processed
Nutrition Score
—/10No Data

The processing score reflects 19 ingredients, including artificial colors, artificial flavoring, corn syrup, plus 2 more we flag. The nutrition score reflects high sugar, sodium and saturated fat.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High SodiumHigh SugarHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
058336022104
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Nutrition Facts
Serving size19 g
Amount per serving
Calories
80
% Daily Value*
Total Fat 2g
3%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 125mg
5%
Total Carbohydrate 16g
6%
Dietary Fiber 0g
0%
Total Sugars 13g
Protein 0g
Calcium 0mg
0%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

19 listed · 8 flagged for review

SUGAR, DEXTROSE, CORN SYRUP SOLIDS, PALM KERNEL OIL, MODIFIED CORN STARCH, MODIFIED PALM OIL, CARRAGEENAN, SODIUM CASEINATE (MILK), NATURAL AND ARTIFICIAL FLAVORS (CONTAINS MODIFIED COCONUT OIL AND MILK), TETRA SODIUM PYROPHOSPHATE, DISODIUM PHOSPHATE, TOCOPHEROL, SALT, MONO AND DIGLYCERIDES, LACTYLIC ESTERS OF FATTY ACIDS, DIPOTASSIUM PHOSPHATE, DATEM, YELLOW 5, YELLOW 6.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Instant Mousse Mix scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Corn Syrup Solids): HFCS is a hallmark of ultra-processed foods.
  • Modified Starches (Modified Corn Starch): Chemical modification is a hallmark of UPF.
  • Artificial Flavors (Natural And Artificial Flavors (Contains Modified Coconut Oil And Milk)): Synthetic flavors indicate industrial food production.
  • Artificial Colors (Yellow 5, Yellow 6): Synthetic colors are definitive UPF markers.
  • Stabilizers & Gums (Carrageenan): Industrial stabilizers common in UPF.

Within Baking Mixes, this product is more processed than about 55% of the 5,176 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Instant Mousse Mix's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Processed Dairy IngredientsUPF marker

In this product: Sodium Caseinate (Milk).

Isolated proteins and modified ingredients indicate UPF.

Other AdditivesUPF marker

In this product: Tetra Sodium Pyrophosphate.

Miscellaneous additives generally indicate processing.

EmulsifiersUPF marker

In this product: Mono And Diglycerides, Datem.

Industrial emulsifiers indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Dextrose.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Palm Kernel Oil, Modified Palm Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

MineralsProcessing indicator

In this product: Disodium Phosphate, Dipotassium Phosphate.

Added minerals often compensate for processing.

Synthetic VitaminsProcessing indicator

In this product: Tocopherol.

Fortification often compensates for processing losses.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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