Ice Cream, Mayan Chocolate

Processing Score

8.4Ultra-Processed

02.55.08.010+

Nutrition Score

2/10Poor

The processing score reflects 23 ingredients, including corn syrup, emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

074570194766

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Nutrition Facts

Serving size106 g

Amount per serving

Calories

320

% Daily Value*

Total Fat 20g

26%

Saturated Fat 12g

60%

Trans Fat 0g

Cholesterol 75mg

25%

Sodium 65mg

Total Carbohydrate 29g

11%

Dietary Fiber 2g

Total Sugars 25g

Protein 5g

Calcium 80mg

Iron 1.4mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

18 listed · 6 flagged for review

MAYAN CHOCOLATE ICE CREAM: CREAM, SKIM MILK, SUGAR, COCOA PROCESSED WITH ALKALI, EGG YOLKS, CINNAMON. FUDGE SWIRL: CORN SYRUP, WATER, CHOCOLATE, COCONUT OIL, COCOA POWDER, NATURAL FLAVOR, PECTIN, SALT, SOY LECITHIN. CHOCOLATY TRUFFLES: SUGAR, SOYBEAN OIL, COCOA, VANILLA EXTRACT, SOY LECITHIN.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Ice Cream, Mayan Chocolate scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Processed Fruit Products (Cocoa Processed With Alkali, Chocolate, Cocoa Powder, +1 more): Concentrates and extracts indicate significant processing.
Natural Flavors (Natural Flavor, Vanilla Extract): Despite being natural, these are highly processed extracts.
Stabilizers & Gums (Pectin): Industrial stabilizers common in UPF.
Emulsifiers (Soy Lecithin): Industrial emulsifiers indicate UPF.

Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Ice Cream, Mayan Chocolate's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Soy Lecithin. Chocolaty Truffles: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Coconut Oil, Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

This product is part of our wider analysis. It features in our Ice Cream vs Frozen Yogurt and Gelato vs Ice Cream comparisons.

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Avoiding Milk, Eggs Or Soy?

This product lists milk, eggs and soy in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.

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