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Ice Cream Crunchie Cake

Processing Score
23.0Ultra-Processed
Nutrition Score
1/10Poor

The processing score reflects 39 ingredients, including artificial colors, hydrogenated oil, high-fructose corn syrup, plus 6 more we flag. The nutrition score reflects high sugar and saturated fat.

Nutrient Alerts

High SugarHigh Saturated Fat
Ice Cream Crunchie Cake Ice Cream & Frozen Desserts
Data Updated
Oct 18, 2026
UPC
016264077467
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Nutrition Facts
Serving size116 g
Amount per serving
Calories
340
% Daily Value*
Total Fat 18g
23%
Saturated Fat 14g
70%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 200mg
9%
Total Carbohydrate 40g
15%
Dietary Fiber 0g
0%
Total Sugars 28g
Protein 5g
Calcium 100mg
8%
Iron 0.7mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

33 listed · 12 flagged for review

MILKFAT AND NONFAT MILK, SUGAR, BLEACHED WHEAT FLOUR, WATER, COCONUT OIL, CORN SYRUP, HYDROGENATED PALM KERNEL OIL, THE FOLLOWING: DEXTROSE, PALM OIL, HIGH FRUCTOSE CORN SYRUP, STRAWBERRY PUREE, SALT, SOY LECITHIN, MONO AND DIGLYCERIDES, SODIUM CASEINATE, TETRASODIUM PYROPHOSPHATE, BAKING SODA, CELLULOSE GUM, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 65, POLYGLYCEROL ESTERS OF FATTY ACIDS, POLYSORBATE 80, MODIFIED CORNSTARCH, POLYSORBATE 60, SOY PROTEIN ISOLATE, CARBOHYDRATE GUM, CARRAGEENAN, TO PRESERVE FRESHNESS (POTASSIUM SORBATE, SODIUM BENZOATE), CITRIC ACID, XANTHAN GUM, COLORED WITH (CARAMEL COLOR), RED 3, YELLOW 5, RED 40.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Ice Cream Crunchie Cake scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Corn Syrup, High Fructose Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Modified Fats (Hydrogenated Palm Kernel Oil): Hydrogenation and modification are UPF markers.
  • Modified Starches (Modified Cornstarch): Chemical modification is a hallmark of UPF.
  • Artificial Colors (Red 3, Yellow 5, Red 40): Synthetic colors are definitive UPF markers.
  • Emulsifiers (Soy Lecithin, Mono And Diglycerides, Polysorbate 65, +3 more): Industrial emulsifiers indicate UPF.

Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Ice Cream Crunchie Cake's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Processed Dairy IngredientsUPF marker

In this product: Sodium Caseinate, Soy Protein Isolate.

Isolated proteins and modified ingredients indicate UPF.

Other AdditivesUPF marker

In this product: Tetrasodium Pyrophosphate.

Miscellaneous additives generally indicate processing.

Stabilizers & GumsUPF marker

In this product: Cellulose Gum, Guar Gum, Locust Bean Gum, Carrageenan, and 1 more.

Industrial stabilizers common in UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, The Following: Dextrose.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Coconut Oil, Palm Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food Bases & AlkalisProcessing indicator

In this product: Baking Soda.

Common in baking, excessive use indicates processing.

Natural PreservativesProcessing indicator

In this product: To Preserve Freshness (Potassium Sorbate, Sodium Benzoate).

Natural sources but industrial application.

This product is part of our wider analysis. It features in our Ice Cream vs Frozen Yogurt and Gelato vs Ice Cream comparisons.

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