Hot Chocolate Flavored Spoon
Processing Score
18.6Ultra-Processed
02.55.08.010+
Nutrition Score
2/10Poor
The processing score reflects 25 ingredients, including artificial colors, hydrogenated oil, artificial flavoring, plus 4 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.
Nutrition Highlights
Little Or No Cholesterol ListedGood Fiber Source
Nutrient Alerts
High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
732577401545
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Nutrition Facts
Serving size33 g
Amount per serving
Calories
140
% Daily Value*
Total Fat 8g
10%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 35mg
2%
Total Carbohydrate 25g
9%
Dietary Fiber 1g
4%
Total Sugars 23g
Protein 1g
Calcium 0mg
0%
Iron 1.8mg
10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
20 listed · 6 flagged for reviewCHOCOLATE & CARAMEL COATING INGREDIENTS: SUGAR, PARTIALLY HYDROGENATED PALM KERNEL & COTTONSEED OILS, NONFAT DRY MILK, COCOA, MILK, GLYCERYL LACTO ESTERS OF FATTY ACIDS, WHOLE MILK POWDER, REDUCED MINERAL WHEY POWDER, NONFAT MILK POWDER, YELLOW 5 LAKE, FC&C RED 40 LAKE, FD&C BLUE 2 LAKE, SOY LECITHIN, NATURAL FLAVORS, SALT. CHOCOLATE COCOA INGREDIENTS: SUGAR, NONFAT MILK, (PROCESSED WITH ALKALI)CORN SYRUP SOLIDS, PARTIALLY HYDROGENATED SOYBEAN OIL WITH EMULSIFIER (MONO AND DIGLYCERIDES), SODIUM CASEINATE, XANTHAN GUM, DIPOTASSIUM PHOSPHATE, SALT.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Hot Chocolate Flavored Spoon scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Modified Fats (Partially Hydrogenated Palm Kernel & Cottonseed Oils, Partially Hydrogenated Soybean Oil With Emulsifier (Mono And Diglycerides)): Hydrogenation and modification are UPF markers.
- Artificial Colors (Yellow 5 Lake, Fc&C Red 40 Lake, Fd&C Blue 2 Lake): Synthetic colors are definitive UPF markers.
- Corn-Based Sweeteners (Processed With Alkali Corn Syrup Solids): HFCS is a hallmark of ultra-processed foods.
- Processed Fruit Products (Cocoa): Concentrates and extracts indicate significant processing.
- Emulsifiers (Soy Lecithin): Industrial emulsifiers indicate UPF.
Within Drink Mixes, this product is more processed than about 51% of the 4,985 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Hot Chocolate Flavored Spoon's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Natural FlavorsUPF marker
In this product: Natural Flavors.
Despite being natural, these are highly processed extracts.
- Processed Dairy IngredientsUPF marker
In this product: Sodium Caseinate.
Isolated proteins and modified ingredients indicate UPF.
- Stabilizers & GumsUPF marker
In this product: Xanthan Gum.
Industrial stabilizers common in UPF.
- Sugars & Natural SweetenersProcessing indicator
In this product: Chocolate & Caramel Coating Ingredients: Sugar, Salt. Chocolate Cocoa Ingredients: Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- MineralsProcessing indicator
In this product: Dipotassium Phosphate.
Added minerals often compensate for processing.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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