Frozen Confection with Gumball Eye

Why Does This Score Ultra-Processed?

In our analysis, Frozen Confection with Gumball Eye scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
• Artificial Flavors (Natural & Artificial Flavors): Synthetic flavors indicate industrial food production.
• Artificial Colors (Blue 1, Red 40, Yellow 5, +4 more): Synthetic colors are definitive UPF markers.
• Chemical Preservatives (Bht (To Maintain Freshness)}): Synthetic preservatives are UPF indicators.
• Stabilizers & Gums (Hydroxypropyl Methylcellulose, Carob Bean Gum, Guar Gum, +2 more): Industrial stabilizers common in UPF.

Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Frozen Confection with Gumball Eye's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

EmulsifiersUPF marker

In this product: Glycerin.

Industrial emulsifiers indicate UPF.

Other AdditivesUPF marker

In this product: Carnauba Wax.

Miscellaneous additives generally indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Yellow 6. Gum Ball {Sugar, Dextrose.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid, Malic Acid.

Common in both traditional and industrial foods.