Finest Belgian Chocolates
Processing Score
13.4Ultra-Processed
02.55.08.010+
Nutrition Score
3.5/10Fair
The processing score reflects 49 ingredients, including high-fructose corn syrup, emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar, saturated fat and total fat.
Nutrition Highlights
Good Protein SourceGood Fiber Source
Nutrient Alerts
High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
888670098578
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Nutrition Facts
Serving size28 g
Amount per serving
Calories
150
% Daily Value*
Total Fat 10g
13%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 15mg
1%
Total Carbohydrate 15g
5%
Dietary Fiber 1g
4%
Total Sugars 13g
Includes 11g Added Sugars
22%
Protein 2g
Calcium 30mg
2%
Iron 1.2mg
7%
Potassium 100mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
24 listed · 10 flagged for reviewMILK CHOCOLATE (SUGAR, MILK, COCOA BUTTER, UNSWEETENED CHOCOLATE, LACTOSE, SOY LECITHIN AS AN EMULSIFIER, VANILLA FLAVOR), DARK CHOCOLATE (UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, SOY LECITHIN AS AN EMULSIFIER), SUGAR, VEGETABLE FAT (PALM, PALM KERNEL, RAPESEED), WHITE CHOCOLATE (SUGAR, COCOA BUTTER, MILK, SOY LECITHIN AS AN EMULSIFIER, VANILLA FLAVOR), BUTTERFAT. HAZELNUTS, GLUCOSE SYRUP, SORBITOL SYRUP LESS THAN 2% OF THE FOLLOWING: CARAMELIZED SUGAR, MILK, VANILLA EXTRACT, WATER, HIGH FRUCTOSE CORN SYRUP, DARK CHOCOLATE 76% (UNSWEETENED CHOCOLATE, SUGAR, REDUCED FAT COCOA POWDER, SOY LECITHIN AS AN EMULSIFIER), GLYCEROL AS A HUMECTANT, NONFAT MILK, REDUCED FAT COCOA POWDER, COCOA BUTTER, RICE FLOUR, WHEY, COFFEE, EMULSIFIERS (SOY LECITHIN, MONOAND DIGLYCERIDES OF FATTY ACIDS), NATURAL FLAVOR, CITRIC ACID AS AN ACIDULANT, SALT.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Finest Belgian Chocolates scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Corn-Based Sweeteners (High Fructose Corn Syrup): HFCS is a hallmark of ultra-processed foods.
- Sugar Alcohols (Sorbitol Syrup Less Than 2% Of The Following: Caramelized Sugar): Modified sweeteners common in diet UPF products.
- Natural Flavors (Vanilla Extract, Coffee, Natural Flavor): Despite being natural, these are highly processed extracts.
- Emulsifiers (Glycerol As A Humectant): Industrial emulsifiers indicate UPF.
- Processed Fruit Products (Reduced Fat Cocoa Powder): Concentrates and extracts indicate significant processing.
Within Chocolate, this product is more processed than about 67% of the 9,618 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Finest Belgian Chocolates' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Other AdditivesUPF marker
In this product: Emulsifiers (Soy Lecithin, Monoand Diglycerides Of Fatty Acids).
Miscellaneous additives generally indicate processing.
- Sugars & Natural SweetenersProcessing indicator
In this product: Milk Chocolate (Sugar, Milk, Cocoa Butter, Unsweetened Chocolate, Lactose, Soy Lecithin As An Emulsifier, Vanilla Flavor), Dark Chocolate (Unsweetened Chocolate, Sugar, Cocoa Butter, Soy Lecithin As An Emulsifier), Sugar, White Chocolate (Sugar, Cocoa Butter, Milk, Soy Lecithin As An Emulsifier, Vanilla Flavor), and 2 more.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Food AcidsProcessing indicator
In this product: Citric Acid As An Acidulant.
Common in both traditional and industrial foods.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
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Less Processed Alternatives
Same category, with lower Processing Scores.
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100% Peru Organic Dark Chocolate
1.08.0
Less processed (Minimally Processed), higher nutrition score
100% Peru Organic Dark Chocolate Bar, 100% Peru Dark
1.08.0
Less processed (Minimally Processed), higher nutrition score
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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