Devil's Food Crumb Donuts, Devil's Food Crumb

Why Does This Score Ultra-Processed?

In our analysis, Devil's Food Crumb Donuts, Devil's Food Crumb scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Artificial Flavors (Natural & Artificial Flavors): Synthetic flavors indicate industrial food production.
• Corn-Based Sweeteners (Corn Syrup Solids, Corn Syrup): HFCS is a hallmark of ultra-processed foods.
• Modified Fats (Interesterified Soybean Oil): Hydrogenation and modification are UPF markers.
• Processed Fruit Products (Cocoa (Processed With Alkali)): Concentrates and extracts indicate significant processing.
• Emulsifiers (Glycerin, Polyglycerol Esters Of Fatty Acids, Soy Lecithin, +2 more): Industrial emulsifiers indicate UPF.

Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Devil's Food Crumb Donuts, Devil's Food Crumb's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Cellulose Gum, Xanthan Gum, Guar Gum, Locust Bean Gum, and 1 more.

Industrial stabilizers common in UPF.

Processed Dairy IngredientsUPF marker

In this product: Milk Protein Concentrate, Whey Protein Concentrate, Wheat Protein Isolate.

Isolated proteins and modified ingredients indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Dextrose, Invert Sugar, Molasses.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Synthetic VitaminsProcessing indicator

In this product: Enriched Wheat Flour [Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid].

Fortification often compensates for processing losses.

Vegetable OilsProcessing indicator

In this product: Vegetable Shortening (Palm Oil), Vegetable Oil (Soybean, Palm).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food Bases & AlkalisProcessing indicator

In this product: Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate).

Common in baking, excessive use indicates processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Natural PreservativesProcessing indicator

In this product: Preservatives (Potassium Sorbate, Calcium Propionate).

Natural sources but industrial application.