Dessert Truffles

Processing Score

8.0Highly Processed

02.55.08.010+

Nutrition Score

2.5/10Poor

The processing score reflects 23 ingredients, including corn syrup, emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

031290097470

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Nutrition Facts

Serving size40 g

Amount per serving

Calories

210

% Daily Value*

Total Fat 12g

15%

Saturated Fat 8g

40%

Trans Fat 0g

Cholesterol 10mg

Sodium 35mg

Total Carbohydrate 23g

Dietary Fiber 1g

Total Sugars 19g

Protein 2g

Calcium 60mg

Iron 1.1mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

23 listed · 5 flagged for review

SUGAR, CORN SYRUP, COCOA BUTTER, HEAVY CREAM, MILK POWDER, UNSWEETENED CHOCOLATE, SKIM MILK POWDER, PALM OIL, PALM KERNEL OIL, BUTTER OIL, SORBITOL, GLYCERIN, SKIM MILK, EMULSIFIER (SOY LECITHIN), BAKING SODA, CARAMEL, NATURAL FLAVOR (WALNUT), PECANS, NATURAL FLAVOR, ANTIOXIDANT, BUTTER, SALT, CARAMEL COLOR.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Dessert Truffles scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
Processed Fruit Products (Unsweetened Chocolate): Concentrates and extracts indicate significant processing.
Sugar Alcohols (Sorbitol): Modified sweeteners common in diet UPF products.
Emulsifiers (Glycerin): Industrial emulsifiers indicate UPF.
Other Additives (Emulsifier (Soy Lecithin)): Miscellaneous additives generally indicate processing.

Within Chocolate, this product is more processed than about 33% of the 9,618 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Dessert Truffles' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Natural FlavorsUPF marker

In this product: Natural Flavor (Walnut), Natural Flavor.

Despite being natural, these are highly processed extracts.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Palm Oil, Palm Kernel Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food Bases & AlkalisProcessing indicator

In this product: Baking Soda.

Common in baking, excessive use indicates processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Natural ColorsProcessing indicator

In this product: Caramel Color.

Natural sources but still indicate processing.

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Avoiding Milk, Soy Or Tree Nuts?

This product lists milk, soy and tree nuts in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.

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