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Carnival Cake, Carnival

Processing Score
43.5Ultra-Processed
Nutrition Score
—/10No Data

The processing score reflects 93 ingredients, including artificial colors, hydrogenated oil, artificial flavoring, plus 7 more we flag. The nutrition score reflects high sugar, saturated fat and total fat. It also contains trans fat.

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat
David's Cookies Carnival Cake, Carnival Cakes & Pastries
Data Updated
Oct 18, 2026
UPC
049578957231
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Nutrition Facts
Serving size224 g
Amount per serving
Calories
1000
% Daily Value*
Total Fat 57g
73%
Saturated Fat 23g
115%
Trans Fat 1g
Cholesterol 20mg
7%
Sodium 510mg
22%
Total Carbohydrate 120g
44%
Dietary Fiber <1g
3%
Total Sugars N/A
Includes 92g Added Sugars
184%
Protein 4g
Vitamin D 0mcg
0%
Calcium 20mg
2%
Iron 1mg
6%
Potassium 50mg
1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

18 listed · 12 flagged for review

CAKE MIX (SUGAR, ENRICHED WHEAT FLOUR BLEACHED [FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]. EGG WHITES, SOYBEAN OIL, PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS, LEAVNING [BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINIUM PHOSPHATE, MONOCALCIUM PHOSPHATE].ARTIFICIAL FLAVOR, CELLULOSE GUM, DEXTROSE, EGG YOLKS, MODIFIED FOOD STARCH, MONO & DIGLYCERIDES, NON-FAT MILK, POLYSORBATE 60, SALT, SORBITAN MONOSTEARATE, SOY LECITHIN, XANTHAN GUM), WATER, SHORTENING (INTERESTERIFIED SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, MONO & DIGLYCERIDES), MARGARINE (VEGETABLE OIL BLEND (PALM OIL & SOYBEAN OIL], WATER, SALT, SOY LECITHIN, MONO & DIGLYCERIDES, CITRIC ACID (PRESERVATIVE), NATURAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED), SUGAR, WHEAT FLOUR, SOYBEAN OIL, INVERT SUGAR, WHIPPED TOPPING (WATER, SUGAR, HYDROGENATED PALM KERNEL OIL, DEXTROSE, SODIUM CASEINATE, CITRIC ACID, -POLYSORBATE 80, SALT, XANTHAN GUM, POLYSORBATE 60, CARBOHYDRATE GUM, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM SORBATE, MONO & DIGLYCERIDES), CORN SYRUP, SHORTENING (PALM OIL WITH MONO AND DIGLYCERIDES, AND POLYSORBATE 60 ADDED), POWDERED SUGAR (SUGAR, CORN STARCH), RAINBOW SPRINKLES (SUGAR, HYDROGENATED PALM KERNEL OIL, CORN STARCH, SOY LECITHIN, ARTIFICIAL COLORS (YELLOW 6, YELLOW 5, BLUE 1, RED 40, RED 3], CARNAUBA WAX, MALTODEXTRIN, CELLULOSE GUM, VANILLIN), ARTIFICIAL VANILLA FLAVOR, VIOLET COLOR (WATER, RED 3 BLUE 1 MODIFIED CORN STARCH, VEGETABLE GUM, CITRIC ACID, SODIUM BENZOATE & POTASSIUM SOBATE [AS PRESERVATIVE]), SALT, BLUE 1, RED 40 & #3, BLUE 1, YELLOW 6.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Carnival Cake, Carnival scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Artificial Flavors (Artificial Vanilla Flavor): Synthetic flavors indicate industrial food production.
  • Artificial Colors (Blue 1, Red 40 & #3, Blue 1, Yellow 6): Synthetic colors are definitive UPF markers.

Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Carnival Cake, Carnival's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Cake Mix (Sugar, Enriched Wheat Flour Bleached [Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]. Egg Whites, Soybean Oil, Propylene Glycol Mono & Diesters Of Fatty Acids, Leavning [Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminium Phosphate, Monocalcium Phosphate].Artificial Flavor, Cellulose Gum, Dextrose, Egg Yolks, Modified Food Starch, Mono & Diglycerides, Non-Fat Milk, Polysorbate 60, Salt, Sorbitan Monostearate, Soy Lecithin, Xanthan Gum), Sugar, Invert Sugar, Whipped Topping (Water, Sugar, Hydrogenated Palm Kernel Oil, Dextrose, Sodium Caseinate, Citric Acid, -Polysorbate 80, Salt, Xanthan Gum, Polysorbate 60, Carbohydrate Gum, Polyglycerol Esters Of Fatty Acids, Potassium Sorbate, Mono & Diglycerides), and 2 more.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil, Mono & Diglycerides), Soybean Oil, Shortening (Palm Oil With Mono And Diglycerides, And Polysorbate 60 Added).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Natural PreservativesProcessing indicator

In this product: Violet Color (Water, Red 3 Blue 1 Modified Corn Starch, Vegetable Gum, Citric Acid, Sodium Benzoate & Potassium Sobate [As Preservative]).

Natural sources but industrial application.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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