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Dark Chocolate with Stevia Extract

Processing Score
4.5Processed
Nutrition Score
—/10No Data

The processing score reflects 7 ingredients, including emulsifiers or gums. The nutrition score reflects high saturated fat and total fat.

Nutrition Highlights

Very Low SodiumLittle Or No Cholesterol ListedGood Protein SourceGood Fiber Source

Nutrient Alerts

High FatHigh Saturated Fat
Dark Chocolate with Stevia Extract
Data Updated
Oct 18, 2026
UPC
011835319496
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Nutrition Facts
Serving size37 g
Amount per serving
Calories
170
% Daily Value*
Total Fat 12g
15%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 21g
8%
Dietary Fiber 7g
25%
Total Sugars <1g
Protein 2g
Calcium 0mg
0%
Iron 5.4mg
30%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

7 listed · 1 flagged for review

COCOA MASS, LACTITOL, INULIN, COCOA BUTTER, EMULSIFIER (SUNFLOWER LECITHIN), VANILLA EXTRACT, SWEETENER (STEVIOL GLYCOSIDES). COCOA: 53% MIN.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Processed?

In our analysis, Dark Chocolate with Stevia Extract scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Processed Fruit Products (Cocoa Mass, Sweetener (Steviol Glycosides). Cocoa: 53% Min): Concentrates and extracts indicate significant processing.
  • Sugar Alcohols (Lactitol): Modified sweeteners common in diet UPF products.
  • Other Additives (Emulsifier (Sunflower Lecithin)): Miscellaneous additives generally indicate processing.
  • Natural Flavors (Vanilla Extract): Despite being natural, these are highly processed extracts.

Within Chocolate, this is among the less processed of the 9,618 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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