Cranberry Gingerbread Sticks, Cranberry Gingerbread

Processing Score

6.0Highly Processed

02.55.08.010+

Nutrition Score

2.5/10Poor

The processing score reflects 17 ingredients, including emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar and saturated fat.

Nutrition Highlights

Very Low SodiumLittle Or No Cholesterol ListedGood Fiber Source

Nutrient Alerts

High SugarHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

070569808416

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Nutrition Facts

Serving size29 g

Amount per serving

Calories

120

% Daily Value*

Total Fat 4g

Saturated Fat 2.5g

13%

Trans Fat 0g

Cholesterol 0mg

Sodium 10mg

Total Carbohydrate 20g

Dietary Fiber 1g

Total Sugars 14g

Includes 14g Added Sugars

28%

Protein 1g

Vitamin D 0mcg

Calcium 10mg

Iron 1.9mg

11%

Potassium 70mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

17 listed · 4 flagged for review

SUGAR, WHEAT FLOUR, GLUCOSE-FRUCTOSE SYRUP (WHEAT), CHOCOLATE LIQUOR, SORBITOL, COCOA BUTTER, CRANBERRY JUICE CONCENTRATE, APPLE EXTRACT, PALM OIL, PECTIN, CITRIC ACID, WHEY PERMEATE, AMMONIUM BICARBONATE, SODIUM BICARBONATE, SUNFLOWER LECITHIN, NATURAL FLAVOR, SPICES.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Cranberry Gingerbread Sticks, Cranberry Gingerbread scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Processed Fruit Products (Chocolate Liquor): Concentrates and extracts indicate significant processing.
Sugar Alcohols (Sorbitol): Modified sweeteners common in diet UPF products.
Stabilizers & Gums (Pectin): Industrial stabilizers common in UPF.
Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.

Within Cookies & Crackers, this product is more processed than about 17% of the 18,630 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Cranberry Gingerbread Sticks, Cranberry Gingerbread's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Glucose-Fructose Syrup (Wheat).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Palm Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

Food Bases & AlkalisProcessing indicator

In this product: Ammonium Bicarbonate, Sodium Bicarbonate.

Common in baking, excessive use indicates processing.

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Avoiding Milk Or Wheat?

This product lists milk and wheat in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.

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