Classico Panettone
Processing Score
5.5Highly Processed
02.55.08.010+
Nutrition Score
3.5/10Fair
The processing score reflects 18 ingredients, including emulsifiers or gums. The nutrition score reflects high sugar and saturated fat.
Nutrition Highlights
Good Protein SourceGood Fiber Source
Nutrient Alerts
High SugarHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
8003780124340
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Nutrition Facts
Serving size100 g
Amount per serving
Calories
370
% Daily Value*
Total Fat 14g
18%
Saturated Fat 8g
40%
Trans Fat N/A
Cholesterol N/A
Sodium N/A
Total Carbohydrate 52g
19%
Dietary Fiber 3g
11%
Total Sugars 33g
Protein 7g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
14 listed · 4 flagged for reviewWHEAT FLOUR, CANDIED ORANGE AND CITRUS PEELS (ORANGE AND CITRUS PEELS, GLUCOSE-FRUCTOSE SYRUP, SUGAR, ACIDIFYING: CITRIC ACID), FRESH EGGS, SULTANAS, BUTTER, SUGAR, FRESH EGG YOLK, NATURAL YEAST (WHEAT), MILK, EMULSIFIERS: MONO AND DIGLYCERIDES OF FATTY ACIDS OF VEGETABLE ORIGIN, GLUCOSE SYRUP, FLAVOURS, COCOA BUTTER, SALT.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Classico Panettone's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- EmulsifiersUPF marker
In this product: Emulsifiers: Mono And Diglycerides Of Fatty Acids Of Vegetable Origin.
Industrial emulsifiers indicate UPF.
- Sugars & Natural SweetenersProcessing indicator
In this product: Candied Orange And Citrus Peels (Orange And Citrus Peels, Glucose-Fructose Syrup, Sugar, Acidifying: Citric Acid), Sugar, Glucose Syrup.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Industrial FermentationProcessing indicator
In this product: Natural Yeast (Wheat).
Industrial fermentation for additive production.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
This product is part of our wider analysis. It features in our Prego vs Classico and Classico vs Rao's comparisons.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Almojabana Cheese Bun, Almojabana Cheese
Mountain Delight
1.03.5
Less processed (Minimally Processed)
Authentic Ethiopian Flat Bread
1.06.0
Less processed (Minimally Processed), higher nutrition score
Cassava Bread
Tropi Sol
1.0
Less processed (Minimally Processed)
Cassava Flatbread
La Fe
1.07.0
Less processed (Minimally Processed), higher nutrition score
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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