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Chewy Toffee Specialties

Processing Score
6.0Highly Processed
Nutrition Score
1.5/10Poor

The processing score reflects 18 ingredients, including emulsifiers or gums. The nutrition score reflects high sugar.

Nutrition Highlights

Little Or No Cholesterol ListedGood Fiber Source

Nutrient Alerts

High Sugar
Data Updated
Oct 18, 2026
UPC
072976138025
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Nutrition Facts
Serving size40 g
Amount per serving
Calories
170
% Daily Value*
Total Fat 4g
5%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 40mg
2%
Total Carbohydrate 32g
12%
Dietary Fiber 1g
4%
Total Sugars 22g
Protein 0g
Calcium 0mg
0%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 5 flagged for review

SUGAR, GLUCOSE SYRUP, PALM FAT, CONDENSED SKIMMED MILK (3%), FAT-REDUCED COCOA, SORBITOL (HUMECTANT); SWEET WHEY POWDER, FLAVORS, SUNFLOWER LECITHIN, CHOCOLATE (SUGAR, COCOA MASS, COCOA BUTTER, CLARIFIED BUTTER, SUNFLOWER LECITHIN (EMULSIFIER); FLAVOR); SALT, CARAMEL SUGAR SYRUP.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Chewy Toffee Specialties scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Processed Fruit Products (Fat-Reduced Cocoa): Concentrates and extracts indicate significant processing.
  • Sugar Alcohols (Sorbitol (Humectant); Sweet Whey Powder): Modified sweeteners common in diet UPF products.
  • Natural Flavors (Flavors): Despite being natural, these are highly processed extracts.

Within Candy, this is among the less processed of the 21,778 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Chewy Toffee Specialties' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Glucose Syrup, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Clarified Butter, Sunflower Lecithin (Emulsifier); Flavor); Salt, Caramel Sugar Syrup.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Palm Fat.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

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