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Caramel Turtle Cheesecake, Caramel Turtle

Processing Score
12.2Ultra-Processed
Nutrition Score
2.5/10Poor

The processing score reflects 42 ingredients, including artificial flavoring, preservatives, emulsifiers or gums, plus 1 more we flag. The nutrition score reflects high saturated fat and total fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
087848400537
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Nutrition Facts
Serving size89 g
Amount per serving
Calories
350
% Daily Value*
Total Fat 21g
27%
Saturated Fat 10g
50%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 200mg
9%
Total Carbohydrate 37g
13%
Dietary Fiber 2g
7%
Total Sugars 21g
Includes 13g Added Sugars
26%
Protein 5g
Vitamin D 0mcg
0%
Calcium 40mg
3%
Iron 1.8mg
10%
Potassium 70mg
1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

36 listed · 8 flagged for review

CREAM CHEESE [PASTEURIZED CULTURED MILK AND CREAM], SUGAR, PALM/SOYBEAN/COCONUT/COTTONSEED OIL, WHOLE WHEAT FLOUR, SEMISWEET CHOCOLATE [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS], WHEAT FLOUR, WATER, GLUCOSE, MILK, CULTURED MILK AND CREAM, BROWN SUGAR, SKIM MILK, WHEY, WALNUTS, COCOA (ALKALIZED), EGGS, WHEY PROTEIN CONCENTRATE, SALT, CREAM (MILK), XANTHAN/LOCUST BEAN/GUAR/ACACIA GUM, NATURAL FLAVORS, SOY LECITHIN, CARRAGEENAN, BAKING SODA, POTASSIUM SORBATE, DIPOTASSIUM PHOSPHATE, TURMERIC, BETA CAROTENE, VITAMIN A PALMITATE, ENZYMES, VITAMIN D3, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Caramel Turtle Cheesecake, Caramel Turtle scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Caramel Turtle Cheesecake, Caramel Turtle's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Natural FlavorsUPF marker

In this product: Natural Flavors.

Despite being natural, these are highly processed extracts.

EmulsifiersUPF marker

In this product: Soy Lecithin.

Industrial emulsifiers indicate UPF.

Industrial EnzymesUPF marker

In this product: Enzymes.

Industrial enzyme use indicates significant processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Semisweet Chocolate [Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Natural And Artificial Flavors], Brown Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Palm/Soybean/Coconut/Cottonseed Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food Bases & AlkalisProcessing indicator

In this product: Baking Soda.

Common in baking, excessive use indicates processing.

MineralsProcessing indicator

In this product: Dipotassium Phosphate, Reduced Iron.

Added minerals often compensate for processing.

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