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Candy Carnival, Gummi Bears Candy

Processing Score
14.5Ultra-Processed
Nutrition Score
4.5/10Fair

The processing score reflects 12 ingredients, including artificial colors, hydrogenated oil, artificial flavoring, plus 1 more we flag. The nutrition score reflects high sugar.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein Source

Nutrient Alerts

High Sugar
Data Updated
Oct 18, 2026
UPC
023637469293
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Nutrition Facts
Serving size40 g
Amount per serving
Calories
130
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 15mg
1%
Total Carbohydrate 30g
11%
Dietary Fiber 0g
0%
Total Sugars 19g
Protein 3g
Calcium 0mg
0%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

8 listed · 4 flagged for review

GLUCOSE SYRUP, SUGAR, DEXTROSE, GELATIN, SORBITOL, ACIDULANT CITRIC ACID, ANTI-STICKING (VEGETABLE OIL {HYDROGENATED PALM AND COCONUT OIL} AND CARNAUBA WAX), YELLOW 5, YELLOW 6, BLUE 1 AND RED 40.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Candy Carnival, Gummi Bears Candy scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Processed Meats (Gelatin): Mechanically separated and reformed meats are UPF markers.
  • Artificial Colors (Yellow 5, Yellow 6, Blue 1 And Red 40): Synthetic colors are definitive UPF markers.
  • Sugar Alcohols (Sorbitol): Modified sweeteners common in diet UPF products.

Within Candy, this product is more processed than about 32% of the 21,778 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Candy Carnival, Gummi Bears Candy's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Glucose Syrup, Sugar, Dextrose.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Acidulant Citric Acid.

Common in both traditional and industrial foods.

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