Candy Bar Overload Premium Ice Cream
The processing score reflects 47 ingredients, including artificial colors, hydrogenated oil, artificial flavoring, plus 4 more we flag. The nutrition score reflects high sugar and saturated fat.
Nutrient Alerts
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
28 listed · 14 flagged for reviewMILK, CREAM, BUTTERMILK, SUGAR, NOUGAT SWIRL {CORN SYRUP, SWEETENED CONDENSED SKIM MILK (CONDENSED SKIM MILK, SUGAR), WATER, FULLY HYDROGENATED COCONUT OIL, FOOD STARCH-MODIFIED, SALT, MONO AND DIGLYCERIDES, SODIUM BICARBONATE, XANTHAN GUM}, CHOCOLATEY AND CARAMEL COATED PEANUTS (SUGAR, PEANUTS, COCONUT OIL, WHOLE MILK, NONFAT MILK, COCOA PROCESSED WITH ALKALI, SALT, SOY LECITHIN, NATURAL FLAVORS, YELLOW 5 LAKE, RED 40 LAKE, BLUE 2 LAKE, ARTIFICIAL FLAVOR), WHEY, CORN SYRUP, SKIM MILK, NATURAL FLAVORS, CAROB BEAN GUM, GUAR GUM, CARRAGEENAN, TARA GUM, CELLULOSE GEL, CELLULOSE GUM, CARAMEL COLOR, TURMERIC EXTRACT FOR COLOR, YELLOW 6, RED 40.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Candy Bar Overload Premium Ice Cream scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Corn-Based Sweeteners (Nougat Swirl {Corn Syrup, Corn Syrup): HFCS is a hallmark of ultra-processed foods.
- Modified Fats (Fully Hydrogenated Coconut Oil): Hydrogenation and modification are UPF markers.
- Artificial Colors (Yellow 6, Red 40): Synthetic colors are definitive UPF markers.
- Emulsifiers (Mono And Diglycerides): Industrial emulsifiers indicate UPF.
- Stabilizers & Gums (Xanthan Gum}, Carob Bean Gum, Guar Gum, +4 more): Industrial stabilizers common in UPF.
Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Candy Bar Overload Premium Ice Cream's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Natural FlavorsUPF marker
In this product: Natural Flavors.
Despite being natural, these are highly processed extracts.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar, Sweetened Condensed Skim Milk (Condensed Skim Milk, Sugar), Chocolatey And Caramel Coated Peanuts (Sugar, Peanuts, Coconut Oil, Whole Milk, Nonfat Milk, Cocoa Processed With Alkali, Salt, Soy Lecithin, Natural Flavors, Yellow 5 Lake, Red 40 Lake, Blue 2 Lake, Artificial Flavor).
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Food Bases & AlkalisProcessing indicator
In this product: Sodium Bicarbonate.
Common in baking, excessive use indicates processing.
- Natural ColorsProcessing indicator
In this product: Caramel Color.
Natural sources but still indicate processing.
This product is part of our wider analysis. It features in our Ice Cream vs Frozen Yogurt and Gelato vs Ice Cream comparisons.
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Less Processed Alternatives
Same category, with lower Processing Scores.

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Less processed (Minimally Processed), higher nutrition score
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Campoverde
Less processed (Minimally Processed), higher nutrition score

Mint Chip Dairy Free Frozen Dessert, Mint Chip
Fronen
Less processed (Minimally Processed), higher nutrition score

I Love Chocolate Dairy Free Gelato, I Love Chocolate
O'My!
Less processed (Minimally Processed), higher nutrition score
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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