Buffalo Blue Cheese

Processing Score

11.4Ultra-Processed

02.55.08.010+

Nutrition Score

5.5/10Good

The processing score reflects 43 ingredients, including artificial colors, corn syrup, enriched flour or grain, plus 1 more we flag. No nutrient exceeds our high thresholds.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein Source

Data Updated

Oct 18, 2026

UPC

708411000625

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Nutrition Facts

Serving size42 g

Amount per serving

Calories

100

% Daily Value*

Total Fat 1.5g

Saturated Fat 1g

Trans Fat 0g

Cholesterol 0mg

Sodium 170mg

Total Carbohydrate 19g

Dietary Fiber 1g

Total Sugars 1g

Protein 4g

Calcium 20mg

Iron 1.1mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

18 listed · 5 flagged for review

ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALT BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, HOT SAUCE (WATER, CHILE PEPPERS, HABANERO PEPPERS, CHILES, TOMATO PASTE, VINEGAR, SALT, SPICES, HERBS, XANTHAN GUM), BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE, NATAMYCIN [TO PROTECT FLAVOR]), PALM OIL, WHEAT FLOUR, YELLOW 5, SALT, VINEGAR, SUGAR, MALT POWDER (DRIED CORN SYRUP, BARLEY MALT EXTRACT), WHEY [MILK], CAYENNE PEPPER, GARLIC POWDER, BLACKPEPPER, CALCIUM SULFATE, ENZYMES.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Buffalo Blue Cheese scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Artificial Colors (Yellow 5): Synthetic colors are definitive UPF markers.
Other Additives (Hot Sauce (Water, Chile Peppers, Habanero Peppers, Chiles, Tomato Paste, Vinegar, Salt, Spices, Herbs, Xanthan Gum)): Miscellaneous additives generally indicate processing.
Industrial Enzymes (Enzymes): Industrial enzyme use indicates significant processing.

Within Bread, this product is more processed than about 48% of the 11,494 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Buffalo Blue Cheese's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Industrial FermentationProcessing indicator

In this product: Yeast.

Industrial fermentation for additive production.

Vegetable OilsProcessing indicator

In this product: Palm Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Malt Powder (Dried Corn Syrup, Barley Malt Extract).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

MineralsProcessing indicator

In this product: Calcium Sulfate.

Added minerals often compensate for processing.

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