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Hard Candy

Processing Score
7.0Highly Processed
Nutrition Score
—/10No Data

The processing score reflects 6 ingredients, including artificial colors and artificial sweeteners.

Nutrition Highlights

Very Low Sodium
Brach's Hard Candy
Data Updated
Oct 18, 2026
UPC
011300394164
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Nutrition Facts
Serving size17 g
Amount per serving
Calories
35
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 0mg
0%
Total Carbohydrate 17g
6%
Dietary Fiber N/A
Total Sugars N/A
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

6 listed · 3 flagged for review

ISOMALT*, CITRIC ACID, NATURAL LEMON OIL, TITANIUM DIOXIDE [COLOR], YELLOW 5, SUCRALOSE (SPLENDA BRAND).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Hard Candy scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Candy, this is among the less processed of the 21,778 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Hard Candy's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

Vegetable OilsProcessing indicator

In this product: Natural Lemon Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Natural ColorsProcessing indicator

In this product: Titanium Dioxide [Color].

Natural sources but still indicate processing.

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