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Black & White Iced Cake Cookie

Processing Score
19.2Ultra-Processed
Nutrition Score
—/10No Data

The processing score reflects 53 ingredients, including hydrogenated oil, artificial flavoring, preservatives, plus 4 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
021130113583
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Nutrition Facts
Serving size23 g
Amount per serving
Calories
110
% Daily Value*
Total Fat 5g
6%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 50mg
2%
Total Carbohydrate 15g
5%
Dietary Fiber 0g
0%
Total Sugars 12g
Includes 12g Added Sugars
24%
Protein 1g
Calcium 0mg
0%
Iron 0.2mg
1%
Potassium 30mg
1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

35 listed · 8 flagged for review

SUGAR, CORN SYRUP, WATER, EGGS, BLEACHED WHEAT FLOUR, SOYBEAN OIL, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM OIL, FRACTIONATED PALM OIL, SOY LECITHIN), HYDROGENATED PALM KERNEL OIL, EACH OF THE FOLLOWING: FOOD STARCH-MODIFIED, WHEY, PALM OIL, COCOA PROCESSED WITH ALKALI, EMULSIFIER BLEND (PROPYLENE GLYCOL MONOESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SOY LECITHIN, BHT PRESERVATIVE, CITRIC ACID PRESERVATIVE), LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), SALT, WHEAT GLUTEN, COCOA, POTASSIUM SORBATE PRESERVATIVE, MONO- AND DIGLYCERIDES, ETHYL ALCOHOL, WHEAT STARCH, POLYGLYCEROL ESTERS OF FATTY ACIDS, SOY LECITHIN, PROPYLENE GLYCOL MONOESTERS OF FATS AND FATTY ACIDS, AGAR-AGAR, CELLULOSE GUM, SORBITOL, SODIUM STEAROYL LACTYLATE, TITANIUM DIOXIDE COLOR, LOCUST BEAN GUM, CITRIC ACID, XANTHAN GUM, PROPYLPARABEN PRESERVATIVE, METHYLPARABEN PRESERVATIVE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Black & White Iced Cake Cookie scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Modified Fats (Hydrogenated Palm Kernel Oil): Hydrogenation and modification are UPF markers.
  • Chemical Preservatives (Potassium Sorbate Preservative): Synthetic preservatives are UPF indicators.
  • Processed Fruit Products (Cocoa Processed With Alkali, Cocoa): Concentrates and extracts indicate significant processing.
  • Emulsifiers (Mono- And Diglycerides, Polyglycerol Esters Of Fatty Acids, Soy Lecithin): Industrial emulsifiers indicate UPF.

Within Cookies & Crackers, this product is more processed than about 51% of the 18,630 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Black & White Iced Cake Cookie's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Other AdditivesUPF marker

In this product: Propylene Glycol Monoesters Of Fats And Fatty Acids, Sodium Stearoyl Lactylate.

Miscellaneous additives generally indicate processing.

Stabilizers & GumsUPF marker

In this product: Agar-Agar, Cellulose Gum, Locust Bean Gum, Xanthan Gum.

Industrial stabilizers common in UPF.

Sugar AlcoholsUPF marker

In this product: Sorbitol.

Modified sweeteners common in diet UPF products.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Soybean Oil, Vegetable Shortening (Palm Oil, Fractionated Palm Oil, Soy Lecithin), Palm Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Natural PreservativesProcessing indicator

In this product: Emulsifier Blend (Propylene Glycol Monoesters Of Fats And Fatty Acids, Mono- And Diglycerides, Soy Lecithin, Bht Preservative, Citric Acid Preservative).

Natural sources but industrial application.

Food Bases & AlkalisProcessing indicator

In this product: Leavening (Sodium Aluminum Phosphate, Baking Soda).

Common in baking, excessive use indicates processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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