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Macarons - Asian Fusion

Processing Score
28.5Ultra-Processed
Nutrition Score
5/10Good

The processing score reflects 70 ingredients, including artificial colors. The nutrition score reflects high sugar and total fat.

Nutrition Highlights

Very Low SodiumLittle Or No Cholesterol ListedGood Protein SourceGood Fiber Source

Nutrient Alerts

High SugarHigh Fat
Data Updated
Oct 18, 2026
UPC
604580010871
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Nutrition Facts
Serving size71 g
Amount per serving
Calories
350
% Daily Value*
Total Fat 14g
18%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 25mg
1%
Total Carbohydrate 44g
16%
Dietary Fiber 2g
7%
Total Sugars 32g
Includes 20g Added Sugars
40%
Protein 6g
Vitamin D 0mcg
0%
Calcium 40mg
3%
Iron 1mg
6%
Potassium 100mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

30 listed · 13 flagged for review

STRAWBERRY FLAVOR: ALMOND POWDER, ICING SUGAR, WATER, SUGAR, BUTTER, STRAWBERRY JUICE, EGG WHITE POWDER, WHITE CHOCOLATE, CORN FLOUR, CITRIC ACID, YELLOW 6, FD&C, RED 40 THAI ICE TEA FLAVOR: ICING SUGAR, ALMOND POWDER, MILK, THAI TEA, POWDER, RED 40 LYCHEE FLAVOR: WATER, LYCHEE JUICE, RED 40 BLUEBERRY FLAVOR: WATER, BLUEBERRY JUICE, RED 40, BLUE 1 CHOCOLATE FLAVOR: ICING SUGAR, COCOA POWDER, CORN FLOUR PISTACHIO FLAVOR: WATER, CASHEW NUTS, CARAMEL SYRUP, PISTACHIO, RUM FLAVOR, BLUE 1.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Macarons - Asian Fusion scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Artificial Colors (Yellow 6, Red 40 Lychee Flavor: Water, Red 40, +1 more): Synthetic colors are definitive UPF markers.
  • Processed Fruit Products (White Chocolate, Cocoa Powder): Concentrates and extracts indicate significant processing.
  • Natural Flavors (Thai Tea, Rum Flavor): Despite being natural, these are highly processed extracts.

Within Cookies & Crackers, this product is more processed than about 51% of the 18,630 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Macarons - Asian Fusion's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Icing Sugar, Sugar, Red 40 Thai Ice Tea Flavor: Icing Sugar, Blue 1 Chocolate Flavor: Icing Sugar, and 1 more.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

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