Wrapped Cakes
The processing score reflects 86 ingredients, including artificial colors, hydrogenated oil, high-fructose corn syrup, plus 7 more we flag. The nutrition score reflects high sugar and saturated fat.
Nutrient Alerts
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
47 listed · 15 flagged for reviewSTRAWBERRY FLAVORED COATING [SUGAR, PALM KERNEL OIL, WHEY, MALTODEXTRIN, GLUCOSE, NONFAT MILK, HYDROGENATED PALM OIL, SOY LECITHIN, ARTIFICIAL COLOR (TITANIUM DIOXIDE, RED 40, BLUE 1), ARTIFICIAL FLAVOR, IODIZED SALT], STRAWBERRY FILLING [SUGAR, STRAWBERRY PUREE, HIGH FRUCTOSE CORN SYRUP, CORN STARCH, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM, CITRIC ACID, COCONUT OIL, CARMINE COLOR, NATURAL FLAVOR, SODIUM BENZOATE {PRESERVATIVE}], WHEAT FLOUR, SUGAR, WATER, HIGH FRUCTOSE CORN SYRUP, EGG, CHOCOLATE FLAVORED SPRINKLES [SUGAR, HYDROGENATED PALM OIL, COCOA, SOY LECITHIN, ARTIFICIAL COLOR (BLUE 1, YELLOW 6, RED 40), ARTIFICIAL FLAVOR], VEGETABLE SHORTENING (PALM, FRACTIONATED PALM AND SOYBEAN OILS), HYDROGENATED PALM OIL, COCOA PROCESSED WITH ALKALI, NONFAT MILK, GLYCERIN, DEXTROSE, MODIFIED CORN STARCH, CORN SYRUP, EGG WHITES, MONO & DIGLYCERIDES, POLYGLYCEROL ESTERS, BAKING SODA, SODIUM ALUMINIUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, OAT FIBER, PRESERVATIVES (SODIUM PROPIONATE, SORBIC ACID), MALTODEXTRIN, IODIZED SALT, ARTIFICAL AND NATURAL FLAVOR, MONOGLYCERIDES, SORBITAN MONOSTEARATE, POLYSORBATE 60, XANTHAN GUM, ASCORBIC ACID, VITAMIN A ACETATE, NIACIN, VITAMIN E ACETATE, ZINC OXIDE, FERROUS FUMARATE, PYRIDOXINE HCL (VITMAIN B6), RIBOFLAVIN, THIAMIN MONONITRATE, POTASSIUM IODIDE, FOLIC ACID, CYANOCOBALAMIN (VITMAIN B12), GUAR GUM, CARRAGEENAN, FERROUS SULFATE.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Wrapped Cakes scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Corn-Based Sweeteners (High Fructose Corn Syrup, Corn Syrup): HFCS is a hallmark of ultra-processed foods.
- Modified Fats (Hydrogenated Palm Oil): Hydrogenation and modification are UPF markers.
- Modified Starches (Modified Corn Starch): Chemical modification is a hallmark of UPF.
- Stabilizers & Gums (Strawberry Filling [Sugar, Strawberry Puree, High Fructose Corn Syrup, Corn Starch, Guar Gum, Locust Bean Gum, Xanthan Gum, Citric Acid, Coconut Oil, Carmine Color, Natural Flavor, Sodium Benzoate {Preservative}], Xanthan Gum, Guar Gum, +1 more): Industrial stabilizers common in UPF.
- Processed Fruit Products (Cocoa Processed With Alkali): Concentrates and extracts indicate significant processing.
Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Wrapped Cakes' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- EmulsifiersUPF marker
In this product: Glycerin, Mono & Diglycerides, Polyglycerol Esters, Sorbitan Monostearate, and 1 more.
Industrial emulsifiers indicate UPF.
- Natural FlavorsUPF marker
In this product: Artifical And Natural Flavor.
Despite being natural, these are highly processed extracts.
- Other AdditivesUPF marker
In this product: Monoglycerides.
Miscellaneous additives generally indicate processing.
- Sugars & Natural SweetenersProcessing indicator
In this product: Strawberry Flavored Coating [Sugar, Palm Kernel Oil, Whey, Maltodextrin, Glucose, Nonfat Milk, Hydrogenated Palm Oil, Soy Lecithin, Artificial Color (Titanium Dioxide, Red 40, Blue 1), Artificial Flavor, Iodized Salt], Sugar, Chocolate Flavored Sprinkles [Sugar, Hydrogenated Palm Oil, Cocoa, Soy Lecithin, Artificial Color (Blue 1, Yellow 6, Red 40), Artificial Flavor], Dextrose, and 1 more.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Vegetable OilsProcessing indicator
In this product: Vegetable Shortening (Palm, Fractionated Palm And Soybean Oils).
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Food Bases & AlkalisProcessing indicator
In this product: Baking Soda.
Common in baking, excessive use indicates processing.
- MineralsProcessing indicator
In this product: Sodium Aluminium Sulfate, Calcium Sulfate, Monocalcium Phosphate, Zinc Oxide, and 3 more.
Added minerals often compensate for processing.
- Natural PreservativesProcessing indicator
In this product: Preservatives (Sodium Propionate, Sorbic Acid).
Natural sources but industrial application.
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Less Processed Alternatives
Same category, with lower Processing Scores.
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Less processed (Minimally Processed), higher nutrition score
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Less processed (Minimally Processed), higher nutrition score
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Less processed (Minimally Processed), higher nutrition score
Pumpkin
Good & Gather
Less processed (Minimally Processed), higher nutrition score
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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