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Light Ranch Dressing

Processing Score
11.2Ultra-Processed
Nutrition Score
—/10No Data

The processing score reflects 22 ingredients, including MSG, preservatives, corn syrup, plus 3 more we flag. The nutrition score reflects high sodium and total fat.

Nutrient Alerts

High SodiumHigh Fat
Data Updated
Oct 18, 2026
UPC
041321005718
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Nutrition Facts
Serving size30 ml
Amount per serving
Calories
70
% Daily Value*
Total Fat 6g
8%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 290mg
13%
Total Carbohydrate 4g
1%
Dietary Fiber 0g
0%
Total Sugars 2g
Protein 0g
Calcium 0mg
0%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

22 listed · 8 flagged for review

WATER, SOYBEAN OIL, MALTODEXTRIN (CORN), DISTILLED VINEGAR, BUTTERMILK*, SUGAR, CORN SYRUP, MODIFIED CORN STARCH, SALT. CONTAINS 2% OR LESS OF: PHOSPHORIC ACID, TITANIUM DIOXIDE, GARLIC*, ONION*, XANTHAN GUM, EGG YOLKS, MONOSODIUM GLUTAMATE, LEMON JUICE CONCENTRATE, SPICES, PROPYLENE GLYCOL ALGINATE, NATURAL FLAVORS (MILK), SOY LECITHIN, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SODIUM BENZOATE AND SORBIC ACID AND CALCIUM DISODIUM EDTA (TO PROTECT QUALITY).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Light Ranch Dressing scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Modified Starches (Modified Corn Starch): Chemical modification is a hallmark of UPF.
  • Stabilizers & Gums (Xanthan Gum, Propylene Glycol Alginate): Industrial stabilizers common in UPF.
  • Natural Flavors (Monosodium Glutamate, Natural Flavors (Milk)): Despite being natural, these are highly processed extracts.
  • Emulsifiers (Soy Lecithin): Industrial emulsifiers indicate UPF.

Within Dressings & Mayo, this product is more processed than about 71% of the 5,534 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Light Ranch Dressing's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Flavor EnhancersUPF marker

In this product: Disodium Inosinate And Disodium Guanylate.

Industrial flavor enhancement common in UPF.

Vegetable OilsProcessing indicator

In this product: Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Maltodextrin (Corn), Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Salt. Contains 2% Or Less Of: Phosphoric Acid, Sodium Benzoate And Sorbic Acid And Calcium Disodium Edta (To Protect Quality).

Common in both traditional and industrial foods.

Natural ColorsProcessing indicator

In this product: Titanium Dioxide.

Natural sources but still indicate processing.

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